Spectrum restaurant at Fairmont Jakarta will be hosting a Sunday brunch featuring delectable French cuisines during the celebration of French National Day on 14 July.
Indonesia’s leading company in lifestyle and hospitality industry, ISMAYA Group, expanded its business to open authentic Italian restaurant Osteria GIA.
NSNTR Restaurant at Mercure Jakarta Pantai Indah Kapuk presents the best of Indonesian flavours as part of its Nusantara Weekend Dinner programme throughout July and August 2019.
Chef Oskar Urzelai brings his dream restaurant to life by unveiling Txoko, a culinary destination in Senopati where culinary enthusiasts can enjoy unique Basque cuisine.
Chef Adi, who joined Belmond Jimbaran Puri in 2016, oversees the resort’s restaurants and bar with his sense of contemporary Balinese cooking.
Previously overlooked by the big players of the culinary world Jakarta is now the new frontier for internationally acclaimed restaurants to plant their breadstick, or in Hakkasan’s case, chopstick!
From Michelle-star restaurant to famous Thai massage, Thailand is one of the top destination in Southeast Asia and the country always has something to offers within season.
SKAL members gathered to enjoy Iftar dinner at Bruschetta Italian Restaurant, Hotel Borobudur Jakarta, where a wide range of F&B choices was served. The evening’s theme of discussion was Doing Business Amongst Friends.
Offering a variety of lively show-kitchens serving a range of dishes from all over the world, Spectrum is where the city’s social elite gather.
This month, as part of observances for Ramadan, The Hermitage Jakarta has prepared a delightful buffet dinner to break the ritual fast at L’Avenue Restaurant.
Paying homage to the myriad flavours of the region, Double Chin Restaurant and Bar conjures up a veritable tribute to the rich cuisines that we all know and love.
With its timeless Indonesian architecture, the restaurant offers an atmosphere of Javanese royalty in a chic and comforting setting.
Newly-opened restaurant Seed has introduced the art of cultivating foods in its Australian-inspired brunch.
For one night only on 26 April, Indonesian Tropical Dinner is eight course meal featuring homegrown tropical fruits as the main ingredient.
Definitely a great choice to hang out and grab a bite with friends! Moonshine Dine & Lounge in Mega Kuningan, is one such place.
NOW! Jakarta Best Restaurant, Bar and Cafe Awards (BRBCA) returns this year with "Say Yes to Less" campaign to support better food waste management.
The new dining experience features an array of international and pan-Asian cuisines from appetizers to dessert.
Fans of Latin American culinary riches rejoice! Sudestada Jakarta is the latest addition to the city’s restaurants focusing on cuisine from the region. And You will never miss the grill!
Rated the Number 1 on TripAdvisor, Spice Mantraa is an Inspirational Indian Restaurant.
NSNTR Restaurant at Mercure Jakarta Pantai Indah Kapuk welcomes diners to savour its latest Buffet Series featuring Italian cuisine which is perfect for sharing
Experience Japan’s very own savoury pancake with toppings you can prepare on the grill at CHIBO, the recently-opened restaurant in Gandaria City Mall.
La Brasserie restaurant will feature authentic dishes from the island of Sulawesi from 1 to 24 March 2019.
Lume Restaurant and Lounge, a brand new spot on Jl. Suryo, a busy stretch of road, bustling with trendy restaurants and bars.
Fairmont, Mulia, Kempinski and other hotels in Jakarta have prepared Valentine's dining experience at its restaurants outlet.
Throughout the island, restaurants offer some of the most unique, intimate and extraordinarily delicious dining experiences.
Is there anything more romantic than dinner at a fine restaurant overlooking part of a golf course? Well, ok, yes there is, the new Cork and Screw Country Club.
Take a romantic journey by indulging in a romantic dinner at the hotel’s restaurants and enjoying a romantic staycation.
A number of restaurants at hotels around the city have prepared special menus inspired by Chinese culinary tradition to highlight the Year of the Pig.
The Gardenia introduces an array of sustainable and fresh Mediterranean dishes across the board which will be available in February.
The casual dining of Mediterranean cuisine at DoubleTree by Hilton Jakarta – Diponegoro, unveils a new menu curated by Spanish Chef, Alvaro Bonache Utiel.
On 4 January 2019, Mozaic Restaurant Gastronomique in Ubud will present a special dinner in memory of the late Paul Bocuse.
Collaborating with Arrack & Spice, the recently opened restaurant and bar in Mega Kuningan, guests were invited to sample cocktails with this vodka from Texas.
Celebrate this joyous time with Grand Hyatt Jakarta and enjoy a wondrous selection of special menus at our restaurants.
There is no dearth of Thai restaurants in Jakarta with each offering up delectable dishes paying homage to the cuisine. Noble by Zab Thai is one of them.
Grand Hyatt Jakarta has special dining occasion which guests can enjoy at C’s Steak and Seafood Restaurant and Grand Café.
This recently opened restaurant did not take long to win the hearts of Jakarta’s burger fans with its classy-yet-casual approach to the well-loved classic.
Set around an open kitchen, Bara, is a cozy establishment where one can dine on a range of dishes prepared on a wood-fired grill and rotisserie.
AMUZ offers a menu reflecting Autumnal flavours. Soups from fall vegetables and heartier dishes to celebrate the season are on offer until November.
Linda Tan enjoys travel, great food and tripping the life fantastic. She told us her favourite destinations and restaurant recommendations around the world.
Fairmont Jakarta’s VIEW and 1945 restaurants will feature dishes specially curated in collaboration with guest chefs from the region.
Newly opened restaurant Kalture focuses on India and pays homage to a diverse array of global cuisines.
Welcoming October, number of hotels and restaurants are celebrating Oktoberfest, which is a really big thing for Germans—and for everybody else who loves beer.
One of the largest udon restaurant networks in Japan, Hanamaru Udon, recently opened its first outlet at Lippo Mall Puri, Jakarta.
In conjunction of Spanish National Day, Fairmont Jakarta welcomes Spanish chef, Jose David Fernandez to do a special dining experience at two hotel's restaurant
The winners were selected by over 40,000 votes from more than 30,000 voters who had voiced their opinion on which of the 144 entrants were deserving of these ac
Here are some guidelines for restaurants who wish to improve their sustainability, if they are not already doing so.
NOW! Jakarta recently met Kartika Jahja, owner of the Selatan to talk about this issue in depth and how the restaurant helps to empower a green lifestyle.
Restaurateurs and diners in Jakarta depend on the ubiquitous men in green, as the culinary business shifts to digital platform.
Leafwell Group recently introduced its new establishment, Fedwell, a canteen style restaurant that caters a healthy food where diners can personalise their meal
Kaum Jakarta launched a variety of unique tempeh dishes as part of a collaboration between the restaurant and Arumdalu Farm.
Sun Kim, head chef of Meta Restaurant in Singapore will be taking over Arts Café from 19-20 October at Raffles Jakarta.
Many restaurants in Jakarta are specially designed to give diners an intimate dining experience—especially those on a romantic date.
Restaurateurs, chefs, hoteliers and guests from the city's f&b circles gathered for the ninth annual Best Restaurant, Bar and Cafe Awards Gala on 18 September
Wina Bissett shares her experience on how music could resonate to culinary moments, from restaurant music playlist to high tea time with classical performance.
Jakarta’s premier Indian restaurant, Ganesha Ek Sanskriti, offers an array of decadent dishes that span the breadth of the subcontinent.
Chef's Tables will feature menus by The Ritz-Carlton Jakarta, Pacific Place’s Executive Chef Sean Macdougall and Henshin’s Sous Chef Sandro Medrano Montero.
Fairmont Jakarta’s premium restaurant, 1945, is now helmed by a new chef who has recreated the menu at this iconic space.
Plaza Indonesia hosts “I Love Indonesia” where restaurants feature menus influenced by local flavours, focuses on the country’s wealth of culinary delights.
Tanjung Benoa is one of those little areas that often doesn't get the limelight it deserves, same goes for restaurants there! Bali Luna may just change that
Lemonilo has partnered with SMEs around Indonesia to launch the ‘Healthy Café and Ropang Movement’, which offers instant noodles made with natural ingredients.
Pullman Jakarta Central Park‘s restaurant, Collage All Day Dining, offers a global culinary tour with a stop at a different country everyday.
Jakarta may not have a decent beach but one can still enjoy tropical vibes at many bars and cafes in the city.
Situated in Menteng’s commercial district, El Machote is a restaurant that blends Texas roasts with South American-style open grilled meat.
Coming from the Southern United States, Chef Jay McCarthy (Cowboy Chef) returns to the Grand Hyatt Jakarta to offer a special steakhouse favourites.
Roosevelt restaurant and lounge offers a grill and and bar dining experience in a space that is perfect for that after-work or weekend hangout.
Alto Restaurant and Bar at Four Seasons invites Head Chef of The Vasse Felix Restaurants to host special Australia’s Margaret River wine dining on 3 July.
Picture yourself strolling along a beach in Bali by dining out at an upscale restaurant featuring stunning water vistas along with a mouth-watering meal.
Wina Bissett narrates urbanization phenomenon in Jakarta which widens our choice of food and restaurants.
NOW! Jakarta curates a list of restaurants where travellers to the city can break their fast close to the airport.
Hotel Shangri-La’s Italian Restaurant and Lounge, Rosso, introduces home style Italian cooking, adding a new concept to its authentic Italian menu.
Traveloka, recently introduced a new application which helps users explore culinary spots around a city, provides more than 8.000 restaurants guide.
Registration is underway for Jakarta's BRBCA 2018.
We round-up of the latest new places to look out for, as well as delicious news from some of the island’s top restaurants.
DoubleTree welcomes guests to enjoy Ramadan offers in two styles, Kampung Betawi at Open Restaurant and Middle Eastern Mist at Sea Grain Restaurant.
Kokiku TV has expanded its business into the restaurant industry with their latest venture, named FEAST by Kokiku, located in Gunawarman.
NOW! Jakarta has curated a list of a few neighborhood Italian restaurants that are well worth a visit.
NOW! Jakarta’s annual PR & marketing gathering event was held on 26 April at Samsara restaurant, Jakarta.
Tucked away outside Lippo Mall, FJ Grill is home style restaurants where generous portions of delicious dishes are served up in artsy environs.
Chef Matteo Meacci, who has worked at some of the top Italian restaurants in Bali and Lombok now heads the kitchens at Hotel Aryaduta’s restaurant, Ambiente.
Hotel Indonesia Kempinski will transform its Signatures Restaurant into a street food festival, mimicking Jakarta’s traditional culinary street food experience.
This year, NOW! Jakarta’s Best Restaurant, Bar & Cafe Awards returns with 18 winning categories to appreciate the culinary industry in the country.
Patio Venue is one such restaurant that combines a delectable menu in a setting that feels removed from the bustle of everyday life.
The brand new restaurant Rantang Ibu at Nifarro Park in the Passar Minggu area, features an authentic Indonesian dining experience using traditional, homestyle recipes.
Li Feng at Mandarin Oriental, Jakarta, one of the best Chinese fine dining restaurants in town, welcomes Chef Fei as guest chef to introduce new dishes.
Al Nafoura Restaurant at Le Meridien Jakarta is offering something special this month: experiencing Valentine’s Day with a Middle Eastern touch, in a romantic setting and with delightful cuisine.
SKAL Club Jakarta decided to go upmarket this year with their annual festive gala dinner at the elegant French restaurant Lyon at Mandarin Oriental, Jakarta.
Collage All Day Dining at Pullman Jakarta Central Park is bringing the rich and vibrant flavours of Mexican food to the capital, featuring the most recognized dishes at the restaurant’s unique open kitchen buffet counters.
This November, Chef Giuseppe is about to showcase some of his special creations at Shangri La’s Italian restaurant Rosso.
Known as one of the go-to places when craving Chinese food in Jakarta, Pearl Chinese Restaurant invites its guests to take a glimpse at the restaurant’s new look, dominated by red and gold colours.
Li Feng, one of Jakarta’s finest Cantonese restaurants located at the Mandarin Oriental Jakarta, recently celebrated its first anniversary with a scrumptious feast, courtesy of Chef Loy and Chef Fei.
The Westin Jakarta recently introduced Henshin Restaurant, a new culinary destination to the city that dazzles its guests with delicious Nikkei cuisine and sweeping, panoramic views.
One of Jakarta’s most exclusive fine dining restaurants, Tugu Kunstkring Paleis, recently unveiled its new Gallery Room, which radiates an ambiance of both art space and antique market.
If you are planning to visit JW Marriott Hotel’s signature Sailendra Restaurant, you are in luck: not only will you be able to taste scrumptious food, but you also have the chance to win the lucky draw prizes!
Asia Restaurant at The Ritz-Carlton Jakarta, Mega Kuningan, is now looking more spruced up than ever, thanks to an extensive three-week renovation
Shangri-La Hotel Jakarta invites wine connoisseurs to come to its Italian restaurant Rosso on 7 April at 6 PM for a delectable feast presenting Australian wine craftsmanship.
To welcome Sakura season, Gran Melia Jakarta has something special in store this year at its Japanese restaurant Yoshi Izakaya.
If you are too busy to prepare the festive food by yourself, head to Hotel Borobudur Jakarta’s Teratai Chinese Restaurant to indulge in their authentic Chinese New Year feast.
Keraton At The Plaza has a special treat in store for the guests of their Keraton Lounge restaurant: Shaun Teo, a young and talented artisan baker from Malaysia.
We know that you will never have enough of Hotel Borobudur's Oxtail Soup from Bogor Cafe but Miyama Japanese Restaurant also offer great foods.