ORIJIN Introduces Hirudoki Japanese Business Lunch in Jakarta
A good lunch can do quite a lot for the middle of the day, especially when it comes with enough variety to make stepping away from the desk worthwhile. ORIJIN Japanese Dining introduces Hirudoki, a Japanese business lunch featuring four set menus by Chef Ito, available on weekdays from 11.30am to 2pm for IDR 300,000++
The Coffee Omakase Everyone Will Be Talking About at InterContinental Jakarta Pondok Indah
October has something new brewing at The Lounge, InterContinental Jakarta Pondok Indah, and this one comes with a world champion behind the coffee bar. Georgius Audrey Teja, better known as Odi, the 2025 World Coffee in Good Spirits Champion, is joining forces with Omakafé for The Champion’s Brew, a three-course coffee omakase running throughout the
Fire & Wagyu Brings Tajima Australian Wagyu to COPA This October
There are few ingredients that make quite as much sense over an open flame as well-marbled beef. From 5 to 31 October 2026, COPA at 25hours Hotel Jakarta The Oddbird is putting that pairing to work with Fire & Wagyu, a month-long menu featuring Tajima Australian Grainfed Wagyu cooked over wood and charcoal and interpreted
Tentrem Jakarta’s 24-Hour Dining Adds a Halloween Sunset BBQ
Hotel Tentrem Jakarta is presenting its 24 Hours Dining at Tentrem Jakarta concept, bringing four distinct restaurants together under one round-the-clock dining programme. From American comfort food and Indonesian favourites to Cantonese dishes and Italian-inspired plates, the hotel is bringing all the stops to satisfy dining needs for different times of day, occasions and appetites.
From Pink Delights to the Flavours of Bali & Beyond at Mandarin Oriental, Jakarta
If Mandarin Oriental, Jakarta is on your list this October, there are a few things worth knowing about. Something sweet comes with a good cause through the hotel’s Pink October collaboration with Lovepink Indonesia, while Friday evenings at Cinnamon explore the flavours of Bali and eastern Indonesia with Rame Rame Buffet: Bali & Beyond. In
October Escapes at Angsana Bogor Gunung Geulis
October gives travellers a few good reasons to make the drive up to Bogor, as Angsana Bogor Gunung Geulis is marking the month with Sunday brunches, Friday barbecues, spa savings, nearby golf and added benefits for overnight stays, all set against the cooler mountain setting of Gunung Geulis. At Cascade Restaurant, Oriental Sunday Brunch takes
60 Seconds to Tokyo: A Japanese Street Food Detour with Archipelago Hotels
Tokyo street food has a way of making a meal feel like an outing, whether it is a hot serving of takoyaki, a crisp chicken katsu sandwich or something sweet with matcha. For the next few months, those cravings can be answered without a trip to Japan, as Archipelago Hotels takes ‘60 Seconds to Tokyo’
Exploring Hokkaido Beyond the Slopes With Club Med
There is something truly enticing about a Hokkaido winter. The deep powder snow is a big draw, but onsens, Japanese food and winter attractions give a Hokkaido ski trip more to enjoy off the slopes. Ski holidays have a habit of demanding attention to the smallest of details, from lift passes and equipment to lessons
Pantja Izakaya and Westholme Wagyu Present a Menu Made for Wagyu Lovers
Wagyu does not always have to end up as steak. At Pantja Izakaya, its latest limited collaboration with Westholme Wagyu explores the Australian beef through slow cooking, yakiniku, gyukatsu and robata, with a few less expected appearances along the way, including beef fat in dessert and beef tallow in a cocktail. Pantja has always been
Smoke, Spice and Everything Nice at SEMAJA Jakarta
Charcoal does its fair share of work for SEMAJA’s menu: caramelising the sweet marinade on the Wagyu Sate Maranggi; enhancing the Iga Konro Bakar with a smoky finish after its 48-hour sous-vide; and gives depth to the familiar Indonesian flavours. At this Menteng restaurant, fire and slow cooking offer a clear look at how the
Grand Hyatt Jakarta: A Grand Dame Adjusts to a New Generation of Travellers
Grand Hyatt Jakarta is betting that the next generation of luxury travellers wants space, flexibility and something for the children to do. Following a full renovation of its guestrooms, suites and public areas, the long-established hotel on Jalan M.H. Thamrin is updating its proposition for families, business travellers and city-break guests while keeping the scale
Savour the Art of Five: A Month of Experiences at The Langham, Jakarta
This September, Jakarta offers many reasons to step out, but The Langham, Jakarta’s milestone anniversary deserves special attention. Over five years, the hotel has become a destination for dining, drinks, and city breaks. Its fifth year is marked by Savour the Art of Five, unfolding from 3 September to 1 October 2026. The month starts
Afternoon Tea in Full Bloom at InterContinental Pondok Indah Jakarta
Jakarta’s afternoon tea has taken a botanical turn this September with InterContinental Jakarta Pondok Indah introducing The Blooming Hour at The Lounge. Pairing floral-inspired pastries and savouries with fine teas and a water lily-inspired welcome drink, this tantalising delicacy is served daily from 2 PM to 5 PM throughout September 2026. The menu takes its
