Grand Café Adds Wagyu Feast to Its Friday Night Line-Up

The weekend starts a little earlier at Grand Café, Grand Hyatt Jakarta, where Friday nights are now dedicated to Wagyu Feast. Available every Friday evening from 6pm, the new dining experience puts premium Wagyu at the centre of a buffet that combines live cooking stations, table-served specialties, and a generous selection of international and Indonesian

Ironplate Fires Up a Summer Omakase!

Summer gets the tappan statement at Ironplate. This Jakarta Franco-Asian steakhouse has introduced its Summer Omakase, a limited-time menu that brings together seafood, summer vegetables, selected cuts and dessert in a seasonal dining format. Available from 3 July 2026 until the end of September 2026, the menu is priced at IDR 1,200,000++ per person, with

Chef’s Day Out Brings Hanoi’s Street Food Soul to Silk Bistro 

Silk Bistro is inviting diners to discover the vibrant flavours and culture of Vietnam through Chef’s Day Out: Vietnam Edition, a limited-time dining experience inspired by chefs Freddie Salim and Kartika Chandra’s five-day culinary journey through Hanoi. Created in collaboration with Roche Mazet, Silk Bistro’s wine partner, the seasonal menu explores a simple yet thoughtful

When School’s Out, City Stay Begins at Mangkuluhur ARTOTEL Suites

For the upcoming school holiday season, Mangkuluhur ARTOTEL Suites presents School’s Out, Fun Stay!, a Jakarta staycation package that brings together family accommodation, children’s in-room perks, weekend activities and access to the hotel’s lifestyle facilities. Available for booking and stays until 13 July 2026, the package starts from IDR 1,900,000 nett per night and  includes

‘Flavours of Batavia’ at RASA Restaurant

Discover the ‘Flavours of Batavia’ at RASA Restaurant This Jakarta Anniversary  

To commemorate Jakarta’s 499th Anniversary, AYANA Midplaza Jakarta’s signature dining destination, RASA Restaurant, invites guests to discover the rich culinary heritage of the capital through its special lunch buffet promotion, Flavours of Batavia. Flavours of Batavia’s limited-time dining experience presents an extensive selection of authentic Betawi-inspired dishes alongside RASA Restaurant’s signature international buffet. Guests can

Beyond a Staycation: ARTOTEL Group Introduces ‘Mindhavana’, Where Travel Meets Emotional Wellbeing

As travellers increasingly seek experiences that offer more than sightseeing and relaxation, a new trend is emerging at the crossroads of wellness, psychology and hospitality. Recognising this shift, ARTOTEL Group has launched Mindhavana, an innovative psychology tourism programme designed to help guests reconnect with themselves while enjoying the restorative benefits of travel. In today’s fast-paced

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