Dining Offers
Indulge In ARTOTEL Gelora Senayan’s New Sunday Brunch at Lidah Lokal Restaurant
Launching from 30 November to 28 December 2025, ARTOTEL Gelora Senayan Jakarta introduces its newest culinary highlight, Sunday Brunch at Lidah Lokal Restaurant. This new weekend offering is set to delight guests and diners alike by bringing together Indonesian and international flavours. Every Sunday, guests can indulge in an all-you-can-eat brunch from 11.30 AM to
Raise Your Glass for Oktoberfest at Lidah Lokal BAR with OCTOBEERFEST 2025 Meat & Brew!
This year, Lidah Lokal BAR at ARTOTEL Gelora Senayan – Jakarta is bringing back the Oktoberfest spirit with OCTOBEERFEST: Meat & Brew!, a month-long celebration throughout October filled with great food, beer, and energy inspired by the world-renowned beer festival from Munich, Germany. Throughout Octobeerfest, guests can enjoy a variety of signature dishes starting from
The Langham, Jakarta Elevates Dining with Tom Aikens at Indonesia Restaurant Week
Indonesia Restaurant Week 2025 marks a nationwide celebration of taste, talent, and tradition, this is the stage where the country’s most distinguished dining destinations come together under the banner of Wonderful Indonesia Gourmet (WIG). Organised by the Ministry of Tourism and Creative Economy in collaboration with Mastercard’s Priceless platform, the programme champions gastronomy as a
Liquid Gold Indulgence: A New Afternoon Tea Spin at Four Seasons Jakarta
Afternoon teas can roll out in many different ways, but on rare occasions— a hotel will take this familiar ritual and spin it into something unexpected. Four Seasons Hotel Jakarta is doing just that with the launch of its Liquid Gold Afternoon Tea at La Patisserie, a honey-inspired celebration that runs from 21 September 2025
Chile Week at COPA: Authentic Flavours & Exclusive 6-Course Dinner with Montes Alpha Wines
COPA restaurant at 25hours Hotel Jakarta is bringing the Andes straight to the city through their collaboration with the Embassy of Chile, celebrating the country’s Independence Day with a two-week programme of food, wine, and culture that transports diners straight to the streets of Santiago and the Chilean coast. From now until 21 September 2025,
Savor an Around The World Weekend Buffet at JW Marriott Hotel Jakarta’s Sailendra Restaurant
JW Marriott Hotel Jakarta introduces ’Around The World’, a new international weekend buffet at Sailendra Restaurant. Inspired by the idea that food is a universal language, the concept brings together authentic flavors from across the globe for one extraordinary experience. Guests are invited to explore a variety of dishes that celebrate both tradition and innovation.
Best Mooncake Hampers in Jakarta: Mid-Autumn Festival 2025
Restaurants across the city have prepared the ultimate gift sets to celebrate this year’s Mid-Autumn Festival. Here we present the best mooncake hampers in Jakarta this 2025. Mooncakes are traditional Chinese pastries with great cultural significance, particularly during the Mid-Autumn Festival, also known as the Moon Festival. The Mid-Autumn Festival, which usually falls on the
Close the Weekend with a Café Gran Via’s Culinary Feast
Sunday surely is the most interesting day of the week. It closes the weekend and opens the working days, so it deserves more than just breakfast or lunch, meals on Sundays should be a feast that lingers. Nowhere in this city a hotel understands this better than Gran Meliá Jakarta. Situated in the prestigious street
Novus Jiva Anyer’s Destination Dining: Rooftop, Cabana, Bonfire, and Hilltop Feasts
Breathtaking surroundings and mesmerising atmosphere turn dinners from ordinary meals to memorable experiences. At Novus Jiva Anyer, their Destination Dining series brings tantalising dishes and places them in beautiful settings; rooftops with fireworks, beaches with bonfires, and cabanas lit by fire dances. The first option is the Skyline Serenade, where high above Anyer’s coastline, the
Indulge in Semarak Santap Manis: Buka Mata Senayan X Pisang Ijo Cendana
To celebrate Independence Day, Buka Mata Senayan, a coffee shop in ARTOTEL Gelora Senayan – Jakarta, joins the Waktu Indonesia Semarak campaign through a special collaboration with Pisang Ijo Cendana, titled Semarak Santap Manis. Using traditional recipes and high-quality ingredients, Pisang Ijo Cendana has become one of Jakarta’s most iconic Pisang Ijo brands for providing
Indulge in Traditional Autumn Bloom Mooncakes at The Westin Jakarta
In celebration of the Mid-Autumn Festival, The Westin Jakarta presents a Mooncake collection for guests to share with family, friends or business colleagues. Available at IDR 888,000++, each hamper consists of four decadent mooncakes. Encased in red and gold box with a blooming flowers accent, the packaging is designed to resemble a mini cabinet. The
The Art of Flavour: Chef Wong’s Signature Chinese Dishes at Liu Li Palace Jakarta
Liu Li Palace at AYANA Midplaza Jakarta is known for doing things properly, trust when you dine here you’ll get refined flavours, thoughtful presentation, and a clear respect for tradition. Its latest offering, The Art of Flavour: Chef Wong’s Signature Dishes, keeps to that standard while introducing something a little more personal. Curated by Chef
KARBON Officially Ignites Bandung’s Rooftop Scene with Flavor
The rooftop dining and nightlife scene in Bandung just hit another level with KARBON opening its doors atop Hotel Indigo Bandung Dago Pakar. Located on Level 16, it’s set to bring flavors, entertainment, and a talk-worthy scene. Beyond the flavour, a full sensory experience awaits at KARBON. Watch flames dance and chefs in motion as