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Best Places to Celebrate Chinese New Year in Jakarta 2024

Welcoming the Year of the Dragon, restaurants and resorts across the city are preparing their Lunar New Year feasts. So, if you’re celebrating Chinese New Year in Jakarta, then you’re in luck because you have many options to choose from. Sunday, 10 February 2024 will see great feasts, barong sai performances, red ang pao envelopes and more to celebrate

Feast like Royalty with The Apurva Kempinski Bali’s ‘Majapahit Imperial Dining’

At the Apurva Kempinski Bali, a private dining experience of royal proportions awaits. Channeling the majesty of Indonesia’s historic Majapahit Kingdom, the inspiration behind the resort itself, ‘Majapahit Imperial Dining’ presents a culinary journey that echos the grand feasts that once graced the table’s of archipelagic monarchs. Majapahit Imperial Dining is an extravagant banquet experience

La Chaine des Rotisseurs: The Past, Present, and Future

La Confrérie de la Chaîne des Rôtisseurs is an international gastronomic society founded in Paris in 1950. The Chaîne is based on the traditions and practices of the old French Royal Guild of Goose Roasters, whose authority gradually expanded to the roasting of all poultry, meat, and game. It is dedicated to the culinary arts,

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New Restaurants in Jakarta 2024: Latest Openings [Updated]

Indonesia’s capital city presents world-class food and beverage offerings. The scene is constantly growing and evolving, and sometimes it is hard to keep up. That’s why we present a highlight of the best new restaurants in Jakarta 2024 to help you stay in the loop of the latest and most noteworthy openings. From fresh new

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The Distillers Library: A Haven for Single Malt Whisky Connoisseurs

For lovers of fine and rare whiskies, The Distillers Library will be their newest sanctuary in the city. Opening its doors in the stylish compound space, Bumi Pakubuwono, this exclusive venue presents the most precious collection of single malts from William Grant & Sons, namely Glenfiddich and The Balvenie.  Found on the second floor of

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Bumi Pakubuwono, a Stylish Urban Compound in South Jakarta

A captivating new compound space, Bumi Pakubuwono, is open for visitors, offering yet another contemporary and designer destination in South Jakarta. Showcasing an iconic mini forest, the lifestyle centre is a welcoming oasis in the heart of the city. Bumi Pakubuwono presents a new take on the compound concept currently trending in Jakarta, hosting a

Delizie and Gelato Secrets Add to the Culinary Offerings at Shophaus Mahakam

Jakarta’s vibrant communal space Shophaus Mahakam welcomes two renowned F&B brands, Delizie and Gelato Secrets, adding brand new options for foodies and enlightening the culinary scene in the legendary dining hub Blok-M.  Shophaus Mahakam showcases a contemporary aesthetic, attracting visitors with its stylish industrial concept, and of course its curated selection of tenants. This three-storey

Ginza Tenharu: Jakarta’s First Edomae Tempura Omakase

Ginza Tenharu, the pioneering force behind Edomae-style1 tempura omakase dining experiences, has swiftly captured the attention of discerning food enthusiasts seeking one-of-a-kind gastronomic journeys. As a member of the esteemed Sushi Ichi Group, Ginza Tenharu boasts a lineage adorned with accolades, including multiple Michelin star awards across global branches in Tokyo, Singapore, and Bangkok. With

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GODIVA Belgian Chocolate Enriches the Weekend Brunch Experience at Seasonal Tastes

Indulge in the ultimate culinary experience at Seasonal Tastes, The Westin Jakarta’s renowned all-day dining venue. Elevate your weekends with the exquisite Weekend Brunch featuring GODIVA, the world’s leading premium Belgian chocolate company. This exclusive event takes place every Saturday and Sunday, offering a luxurious feast that includes gourmet delicacies and delectable GODIVA chocolate soft-serve

Le Diner d’Epicure: A Chinese-French Connection at Amuz Gourmet Jakarta

On Wednesday, 31 January 2024, Amuz Gourmet Jakarta will host Le Diner d’Epicure, seeing the intriguing pairing of Chinese and French cuisines. Guests to this annual dinner are set for a surprising dining experience featuring five celebrated chefs. ‘Le Diner d’Epicure’ is the annual tradition of Disciples Escoffier, a global association of chefs founded in

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