Meet Charins Chang, New Head Pastry Chef at Benedict
Following an unusual path from the chemistry lab to the kitchen, Charins Chang was recently appointed new Head Pastry Chef at Benedict. Chef Charins Chang is a busy young woman, but instead of growing weary, she thrives – especially when she talks about her true passion: desserts, cakes and sweets. Charins, who is now Head
A Pizza Party at Gran Melia
It is arguably one of the most famous dishes in the world and also the most photographed on social media platform Instagram: the Italian pizza. Since the modern pizza was invented in Naples, Italy, it has conquered the whole world and is loved by people of all ages in all its varieties – be it
Coastal Dining with A Fresh Buzz
New seafood restaurant Seasalt, located in the Seminyak area in Bali, recently opened its doors and offers authentic flavours from the ocean and the earth. Seasalt marks the beginning of a revolutionary seaside dining experience: the restaurant elevates the quality of its dishes to such a degree that it is effectively bringing the ocean to
Flair of Ireland at McGettigan’s
String music, hearty food and Guinness on tap – Irish pubs are extremely popular all across the globe, with McGettigan’s being the latest addition to Jakarta’s dining scene. Located at Mega Kuningan, South Jakarta, the spacious McGettigan’s boasts dark wood paneling and comfortable leather seats and is divided into different dining areas with mostly large
An Exclusive Interview with Chef Hajime Kasuga
The Westin Jakarta recently opened Henshin, an exciting multi-level food and beverage destination located on the hotel’s top three floors that aims to introduce Nikkei Cuisine to the foodies of capital. NikkeiCuisine is the much-talked about Japanese-Peruvian culinary sensation that has become increasingly popular across the globe in recent years. Henshin is helmed by Chef
Nebula Restaurant Opens in Jakarta
Already a household name on the island of Bali, Nebula restaurant has finally made its way to Jakarta. Nebula was born and developed in Bali – the group owns three different restaurants across the island on prime locations, namely in Kuta, Petitenget and Ubud, each boasting a contemporary design and distinct ambiance. While atmosphere surely
August Delights at AMUZ Gourmet
AMUZ Gourmet is known for its innovative dishes, colourful flavours and excellent product selection. The French restaurant, helmed by Chef Gilles Marx, also continues to create special dishes each month depending on the available products on the markets worldwide. The French restaurant, helmed by Chef Gilles Marx, also continues to create special dishes each month
Ayana Midplaza Jakarta Celebrates the Art of Indonesian Cuisine
To commemorate Indonesia’s Independence Day, Ayana Midplaza Jakarta hosts its first-ever Indonesian food festival between 17 and 24 August at the hotel’s Rasa Restaurant. The festival features classic Indonesian dishes with a contemporary, new twist, courtesy of the culinary team around Chef Anka, who is known for giving long-time favorites a refreshing personal touch. The
An Indonesian Spice Journey with Chef Petty Elliott
Aptly timed to commemorate the 72nd anniversary of Indonesia’s Independence Day on August 17, Raffles Jakarta offers a special food promotion called “Indonesian Spice Journey”. In collaboration with renowned chef Petty Elliott and JAVARA, distributor of quality local produce and a social enterprise specialising in food biodiversity in Indonesia, the Raffles culinary team took to
High Tea for a Good Cause
During the month of August, restaurant Sofia at The Gunawarman has teamed up with Chef Petty Elliott for its “Merdeka High Tea” promotion in order to celebrate Indonesian Independence Day. Chef Petty’s creations honor the classic British tradition of afternoon tea but also include a unique Indonesian touch. The “Merdeka High Tea” includes savory snacks
A Multi-Sensory Dining Experience at Quila
Over the years, Alila Villas Uluwatu has become synonymous with refined luxury and understated elegance. The eco-friendly resort, which sits on top of limestone cliffs overlooking the ocean, has now added yet another reason to the already long list of why travelers should stay here – or at least visit – during their Bali trip:
Sundays On The Island
Bali is almost always blessed with great weather, and it turns out that going to a beach club on a Sunday is perhaps one of the most popular activities on the island – you know, to gather up strength before facing Monday. But why wait for the weekend to put your feet up at a
Ayana’s JimBARan Living Room, New Socialize Place in Town
Ayana MidPlaza Jakarta recently unveiled JimBARan Living Room, a new meeting space where guests can have lunch, dinner and personalized afternoon tea with an imaginative touch for business and social networking. The semi-private lounge space – a transformation of the hotel’s lobby – is a great option for those who are looking for a secluded
