Dining News
Amuz Gourmet Presents Escoffier Six Hands Chef Collaboration Dinner, Celebrating French Cuisine
Jakarta’s premier French fine dining restaurant, Amuz Gourmet, presents an exclusive Escoffier Six Hands Chef Collaboration Dinner on 19 February 2025. The event will bring together 3 decorated chefs, each embodying the artistry and legacy of French haute cuisine. This hexad collaboration will showcase a multi-course dining experience with impeccable technique, the ingredients, and artistic

Relish in a Refined Series of Ramadan Gatherings at InterContinental Jakarta Pondok Indah
At InterContinental Jakarta Pondok Indah, Ramadan is one of the most festive times of the year in the city, as a season of generosity, reflection and joy. Each night, the hotel becomes a hub of celebration with its meals, gifting, and cultural experiences when families, friends and community come together. Synergising with InterContinental Jakarta Pondok

Ra Suites Simatupang Invites One & All to a Stylish Lunar New Year Celebration
Usher in the Year of the Serpent with an exclusive night of joy and elegance at Ra Suites Simatupang. Awaiting guests, family and friends is a dazzling Lunar New Year celebration, in a sophisticated setting where tradition meets modernity. Delectable Chinese cuisine, vibrant cultural entertainment and lively atmosphere at the five-star hotel’s Chinese New Year Dinner

Gran Melia Jakarta: Celebrate the Chinese New Year of Prosperity at Tien Chao and Cafe Gran Via
This Chinese New Year, Gran Melia Jakarta offers a luxurious dining experience at Tien Chao, featuring Prosperity Yee Sang, Chinese New Year Set Menus, festive hampers, and Lion Dance performances to bring blessings of good fortune and joy. Moreover, an exquisite Chinese New Year Buffet at the hotel’s Cafe Gran Via will be where culinary

Embark on a Cantonese Culinary Journey in Jakarta at Song Xiang Lou
Song Xiang Lou, a refined dining destination that celebrates the artistry of Cantonese cuisine, has opened its doors in Jakarta. Combining authentic flavors, exquisite design, and stellar hospitality, it is set to become a culinary landmark in the city. The restaurant’s design blends modern sophistication with Chinese heritage for an atmosphere of subtle indulgence. The

Redefining Cognac for a New Era With Martell Noblige Bespoke Cocktails
When it comes to fine spirits, traditions are often revered, but the art of innovation is celebrated just as much. One of the world’s oldest and most distinguished cognac houses, Martell, is bringing tradition and innovation together with their Martell Noblige Bespoke Cocktails. By collaborating with renowned mixologist Bule Mirwansyah, they’re rewriting the rules of

Dine and Party into the New Year at The Nineteen Jakarta
The Nineteen Jakarta invites one and all to ring in 2025 with them, through an exclusive sharing-style dining experience on 31 December, New Year’s Eve. Not only that, but there will also be live music entertainment featuring Echobee (@echobeee) & Nuel Ante (@nuelante). Having been fully open in the upscale SCBD LOT 19 and headed

Glenfiddich Reveals Grand Château: A 31-Years Aged Single Malt Finished in Bordeaux Casks
Glenfiddich, the World’s Most Awarded Single Malt Scotch Whisky, has unveiled Grand Château, its newest limited edition Grand Series, which continues to challenge conventions with the unexpected marriage of two luxury worlds. The 31-year-old liquid has been matured in American oak before being finished for an extended 9 years in the iconic Bordeaux red wine

Kahyangan Restaurant Celebrates 50 Years with Highest-Quality Hida Hagiwara Wagyu
For its 50th anniversary, Kahyangan Restaurant is collaborating with Hida Hagiwara Wagyu to introduce Indonesia’s first ever Hida Beef, offering guests a rare and extraordinary dining journey that pays homage to the restaurant’s rich legacy of authentic Japanese cuisine and dedication to excellence. As a testament to its longevity and consistency, Kahayangan has maintained its

Paris Bistro: Classic French Gastronomy Finds a Charming New Home in Jakarta
True to its name, Paris Bistro serves the classical charms of a Parisian neighbourhood restaurant in Jakarta. Opening on the 13th floor of Jakarta Mori Tower, Sudirman, guests are invited to savour traditional French dishes within a refined, old-world atmosphere, uniquely juxtaposing metropolitan views and modern city-centre surroundings. The restaurant is the newest opening by

Discovering Hungarian Cuisine: A Journey of Rich Flavors and Vibrant Traditions
At the Hungarian Gastro Week in Signatures Restaurant of Hotel Indonesia Kempinski, Chef Racz Gergo is showcasing some of the country’s most beloved dishes, paired with their traditional drinks to give you a true taste of Hungary with a fun twist. Authentic Dishes of Many Kinds Hungarian cuisine is a delightful blend of hearty comfort

Silk Thai Entices Diners with Elegant Asian Dining
For Jakarta’s informed diners will be familiar with Silk Bistro, the charming Thai restaurant nestled in Menteng and the first collaborative venture between Chef Freddie Salim and BIKO. The legacy continues in the newly-opened Silk Thai, offering the brand’s signature take on modern Asian and Thai-inspired cuisine to the Pakubuwono area. Found on the corner

Tom’s by Tom Aikens x Petty Elliott: A Michelin-Starred Collaboration of British-Indonesia Gastrodiplomacy
British Michelin-starred Chef Tom Aikens joins forces with Indonesian Chef Petty Elliot in collaboration with British Embassy Jakarta to present an exquisite British-Indonesia feast infused with the countries’ signature flavors, in Tom’s by Tom Aikens at The Langham, Jakarta, from 19-24 November 2024. When accoladed abilities combine – Chef Aikens’ innovative take on British classics and