Dining News
Palace of Festivity: Langham Jakarta’s T’ang Court 1st Anniversary
Celebrating its 1st Anniversary, T’ang Court presents a celebration of culture and cuisine with their Palace of Festivity. With a Four Hand Feast of Cantonese and Shang Hai flair, as well as an anniversary event that reflects the style and opulence of Chinese high society. It’s been one year since the revered T’ang Court was

New Lunch and Sunday Brunch Experiences Launched at The Hermitage Jakarta
The Hermitage Jakarta’s 1928 Restaurant has unveiled its latest culinary experiences, launching a new concept for their ‘1928 Sunday Brunch’ and a weekday lunch experience dubbed ‘1928 Makan Tengah’. Created by Executive Chef Ferdian Tobing, the two new programmes will present what The Hermitage is known for: refined dining with an Indonesian touch. The New

Grand Hyatt Jakarta Welcomes Renowned Chef Adrian Hauenstein as Executive Chef
In a move that promises to elevate Jakarta’s culinary scene, Grand Hyatt Jakarta proudly introduces its newly appointed Executive Chef, Adrian Hauenstein. With a stellar career spanning the globe and an impressive culinary journey, Chef Adrian brings his exquisite talents to the heart of the city. A Global Culinary Journey Chef Adrian Hauenstein’s impressive career

Hotel Indonesia Kempinski Jakarta Brings an Authentic Bavarian Spirit with Oktoberfest Celebrations
The iconic Hotel Indonesia Kempinski Jakarta brings a piece of Bavaria into the heart of the capital as it hosts its unique version of the world-renowned Oktoberfest. This traditional Bavarian celebration promises guests an authentic experience complete with Bavarian cuisine, live music, and specially-brewed beer. From 6 to 22 October 2023 at Paulaner Bräuhaus Jakarta,

Authentic Mooncakes Enliven the Mid-Autumn Festival at JW Marriott Hotel Surabaya
Entering the month of September, JW Marriott Hotel Surabaya is ready to welcome its guests to celebrate the Mid-Autumn festival in the heart of Surabaya city. The five-star hotel shares their excitement for the season by presenting their authentic mooncakes, symbols of prosperity and a bountiful autumn harvest. JW Marriott Hotel Surabaya’s Chef Afatt shows

Nusantara Delights Unveiled as Artotel Group’s New Signature Dishes
Starting from 1 August 2023, ARTOTEL properties will be presenting three signature dishes that will be the staple of the restaurants in most of their flagship hotels. Curated by the Corporate Executive Chef of ARTOTEL Group, Rendiputra Pratama Saroengallo, these ‘Nusantara Delights’ pay homage to the national cuisine, served with a contemporary twist. With new

New Fusion Menu Unveiled at Sea Grain Restaurant & Bar, DoubleTree by Hilton Jakarta
DoubleTree by Hilton Jakarta’s popular casual dining venue, Sea Grain Restaurant & Bar, invites guests to experience their newly launched menu featuring an array of unique fusion dishes merging Western cuisine with an Indonesian touch. The hotel’s Chef de Cuisine, Rendy Reynaldi, has curated this smorgasbord of tempting new dishes, now gracing the menu at

The Westin Jakarta Introduces a New ‘Royal Brunch’ Experience at Seasonal Tastes
Starting on 25 June 2023, The Westin Jakarta presents an all-new weekend experience with the launch of their ‘Royal Brunch’ at Seasonal Tastes restaurant. This monthly event offers an extra indulgent culinary spread, fit for royalty! Located on the 51st floor, Seasonal Tastes offers 360-degree views of Jakarta and is known for its vibrant buffets

Chillin Pool Bar: Gran Meliá Jakarta’s Ultimate Pool Bar Experience
Gran Meliá Jakarta unveils their new Chillin Pool Bar, a unique poolside bar that invites guests to swim, sip and dine in a seriously laidback setting, adding yet another experience available at this five-star hotel. Channelling the same ambience of your favourite beach club or tropical resort, the new Chillin Pool Bar is a luxury

Popular Steakhouse Cutt & Grill Opens at Batavia PIK
News that will meat lovers will relish, Cutt & Grill has recently opened its 5th and latest branch at Batavia in PIK 2’s waterside dining hub. Hailed as one of the complexes highlight restaurants, Cutt & Grill brings a sophisticated dining experience for steak enthusiasts. Located at the extended decks that protrudes towards the open

Soeasana Restaurant Brings ‘Nusantara Haute Cuisine’ to the Table
Soeasana Restaurant is a newly opened dining outlet in Puncak, West Java, that brings a bold new take on ‘Nusantara’, or the archipelago’s culinary offerings. Located on the sloping hills of Puncak, in the midst of the rolling Javanese mountains, Soeasana Restaurant offers a chic and tropical ambiance, with an open bar that overlooks the

Cibo! Café Italiano: A Bali Favourite Opens in Jakarta
In Bali, Cibo! has carved itself a name as one of Berawa’s culinary institutions. Its rustic, Tuscan-styled design welcomes a laidback atmosphere, a place where both island residents and visitors can enjoy eating authentic Italian cuisine the Italian way, i.e. long and leisurely dinners. With many fans from the city, the brand has come to

Plataran Bandung Opens in the ‘City of Flowers’
A brand new dining and events destination has recently been unveiled with the opening of Plataran Bandung West Java. The new venue facilitates for MICE, large and private gathers, wedding and also regular dining, all encapsulated in a sophisticated, Javanese-style. Officially opened on 8 March 2023, Plataran Bandung adds to the impressive repertoire of the