Dining Offers

To ring in the new year on a positive note, Kristal Hotel and Serviced Residence offers a delicious promotion to for culinary enthusiasts. The hotel’s Orchid Restaurant in lobby level presents “Poissons Du Marche”, a buffet offering the finest selection of seafood and fresh meat that will be cooked directly by the chefs according to

August is a special month because there is The Independence Day of Republic Indonesia on 17 August 2016. In the same day, The Sultan Hotel & Residence Jakarta celebrates the 10th Anniversary as well. To welcome those special days, The Sultan Hotel & Residence Jakarta present several of interesting deals. Merdeka Buffet Nusantara Only on

As August is the month to commemorate Indonesian Independence, Cosmo Amaroossa Hotel has special menu Mini Tumpeng or cone-shaped rice surrounded by assorted Indonesian dishes to celebrate the great moment as well as promote the pride of the country’s culinary. Available with a wide range of flavors and tastes, such as Manadonese spicy chicken, Minangkabaunese

This month on 24th, The Ritz-Carlton Jakarta Pacific Place is proud to welcome chef Yann Bernard Lejjard with his remarkable dishes back in town. The experienced chef who has worked in various Michelin-starred restaurants across Europe and received 1st Ranked Chef for Saudi Arabia in the British magazine “FOUR-The World Best Food Magazine”, will colouring

In order to celebrate the 71st Indonesian Independence Day, Hotel Indonesia Kempinski is holding a Street Food Festival from August 15th to 31st at Signatures Restaurant. The festival aims to promote Indonesian traditional delicacies that are commonly sold by the street vendors. During the festival, guests can find a variety of street food set up

Celebrate the Independence Day at DoubleTree by Hilton Jakarta – Diponegoro and indulge your taste buds in the wide array of buffet brunch. Deliberately prepared by Chef Zulkarnain and his culinary team, OPEN} Restaurant highlights Indonesian Menu in the form of exquisite taste. Find the succulent menus of Indonesian food such as Soup Iga Kambing “Betawi”, Fish Head

Having an afternoon at Peacock Lounge Fairmont Jakarta means you have come to celebrate the colours of life. From 11 July until 30 October, the hotel invites you to appreciate life with a cup of tea in elegant surroundings. Carrying the theme “Show Your True Colours”, Peacock Lounge invites you to enjoy a new collection

July 18 2016 is the last day of service for one of the city’s legendary Chinese dining establishments, Shang Palace at Shangri-La Hotel, Jakarta, as the restaurant will undergo significant refurbishment after 22 years of service. The restaurant will have major refurbishment to become a new Chinese dining establishment with a fresh and new concept

The Hermitage a Tribute Portfolio Hotel Jakarta, part of Starwood Hotels & Resorts collection announced the relaunch of new Sunday Brunch at the L’Avenue Restaurant. Guests can enjoy a variety of tantalizing cuisines using traditional Indonesian ingredients and sublimed with molecular techniques by Chef Francesco Greco. In addition to the vibrant buffet, you can also

Tucked away at Nusa Dua beach that can be only accessed from staircases or private road, the Bali cave dining at Samabe Bali Suites and Villas showcases a romantic decoration with thousand lit candles. Marigolds are arrayed to shape” I love you” on the pathway to the dining table making the neatly combed sands too beautiful to

When the weekend comes, enjoying good food with family and loved ones in comfortable surroundings is still among the most preferred activities for the urban community. Understanding the need of a weekend gateway in order to be able to relax and be one with nature, the Aston Sentul Lake Resort and Conference Center offers its

Mark your calendar on Friday, September 30, for an exclusive dinner in the city of Bandung. The Sheraton Bandung Hotel and Towers welcomes you at its poolside to taste the sensational “Matua Barbeque Wine Dinner”, designed to offer a selection of dishes from around the world. Prepared by Chef Severin Huerlimann, guests can enjoy a