In a space where natural charm meets cutting-edge innovation, Bacha Coffee continues to redefine the art of coffee, inspired by international flavours. Accompanied by over 200 varieties of 100% Arabica coffee from 35 countries, the latest selection of dishes served in the Bacha Coffee Room at Plaza Senayan invites food enthusiasts to embark on a uniquely global culinary journey.
Starting from the aromatic airs of Marrakech, through the bustling traditional markets of Cambodia, to the sun-drenched hills of Peru, and various other destinations, each pairing highlights the central role of coffee in an extraordinary gastronomic experience. Through the authenticity of Arabica coffee flavours, a balance is created between awakening the adventurous spirit while offering complete enjoyment.
The culinary journey begins with the Seafood Salad, a fresh dish rooted in Cambodian tradition, perfectly complemented by Mount Everest Coffee with its fruity and nutty undertones. Peruano Chicken, a blend of Peruvian zest and French style, is a combination that is well complemented by Moroccan Sahara Coffee, which has a chocolate and nutty aroma.
A special delicacy wrapped in perfect pastry, Tolteca Chocolate Coffee Cream Cheese Chocolate Cake is like a work of art that indulges the palate. The cake layers, made with 70% Valrhona Guanaja chocolate, envelop the soft Tolteca cream cheese filling, accompanied by a layer of salty caramel and premium chocolate shavings with a distinctive coffee aromas. Paired with Black Pearl Coffee, each bite becomes a rich and balanced symphony – intense, mysterious, yet unforgettable.
Equally captivating is the Mango Croissant, available at the takeaway counter at Plaza Indonesia and Plaza Senayan. Crispy and glistening with a golden sheen, filled with creamy mango blended with honey and vanilla extract, alongside its light and alluring aroma, this croissant of the month is best enjoyed with Baraka Decaffeinated Coffee, renowned for its citrusy character, or the Bacha Coffee Takeaway Coffee Set featuring over 200 types of coffee available hot or cold, complete with a warm or cold Arabica coffee pot, Chantilly cream with vanilla bean sprinkles, and crystal sugar sticks.
Closing out the menu is the Marrakech Savoury Danish, a tribute to the artistic skill of European pastry and the warmth of Moroccan spices. The crispy croissant layers protect the chicken filling marinated in Marrakech spices, combined with avocado yoghurt, tomatoes, two types of olives, and a blend of Parmigiano and Mozzarella cheeses. Enjoy the Chicken Marrakech Savoury Danish with Turquino Coffee, a coffee with a simple character that perfectly complements the aromatic spice notes.
Outside Bacha Coffee Room, guests can explore the Bacha Coffee boutique, where rows of orange-brown canisters are neatly arranged, each filled with freshly roasted Arabica beans from around the world. Depending on brewing method preference, these coffee beans can be purchased whole or expertly ground by Coffee Masters using golden gooseneck pots.
Enjoy the Bacha Coffee experience at home or share it as a special gift for coffee lovers, with a selection of curated hampers or custom-made sets. Alternatively, discover taste and convenience in one package with the Explorer Coffee Bag Taster, a favourite from the Coffee Bag Gift Box collection.
Like a glass of fine wine, each cup of Bacha Coffee expresses a diversity of flavours and aromas that add a new dimension, strong character, and unique complexity to every dish it accompanies. Whether enjoyed with gourmet cuisine or as a standalone experience, these coffees transform dining moments into a ritual of flavour exploration.
Every gastronomic moment becomes even more special with coffee from Bacha Coffee. The latest set menu collection is exclusively available at Bacha Coffee Room Plaza Senayan until 4 July 2025, starting from Rp. 298,000++.
For more information, visit BachaCoffee.com.
Bacha Coffee Plaza Senayan
Plaza Senayan, Level 1
Jl. Asia Afrika No.8 Unit 151A – 157A
+62 852 8315 2060
@bachacoffee
