The holy month is upon us and that means finding the best places to observe and celebrate Ramadan in Jakarta. With this comes the joys of gathering to break fast with friends and family – buka puasa bersama, or bukber. With this tradition comes a whole range of fabulous iftar promos in Jakarta for this 2026 season, featuring special Ramadan spreads across hotel iftar buffets or dining offers in selected restaurants.
This year, the fasting month takes places from the evening of 18 February until 19 March 2026. So, for those observing Ramadan in Jakarta, make sure to browse through not only these great iftar dining promotions, but also exclusive Ramadan Hampers and special Stay Promotions from hotels across the city.
Iftar Promos in Jakarta 2026
Fairmont Jakarta
This year, Fairmont Jakarta elevates Ramadan with a series of special iftar experiences and Ramadan hampers designed to bring people together through food, tradition and the comforting feeling of home.
At Spectrum Restaurant, The Grand Middle Eastern Iftar Buffet highlights four countries across four weeks: a Lebanese Feast (18–22 February), Flavours of Morocco (23 February–1 March), The Saudi Nights (2–8 March), and The Grand Turkish Iftar (9–15 March). Priced from IDR 728,000++ per person.
Meanwhile, 1945 Restaurant presents Ramadan Across the Indonesian Archipelago under the direction of its new Chef de Cuisine, Chef Yopi Tumeru. His weekly menus celebrate regional Indonesian cuisine. The journey begins with The Taste of Manado from 18 to 22 February, showcasing the bold and vibrant flavours of North Sulawesi, before moving into Javanese Heritage from 23 February to 1 March. From 2 to 8 March, the experience continues with Padang Epicurean Feast and concludes with Flavours of Bali & Lombok from 9 to 15 March. Available from IDR 628,000++ per person.
Private iftar dining is also offered for groups of at least 30 guests, ideal for family or corporate gatherings.
Ramadan Hampers: Fairmont Jakarta introduces their collection of Ramadan hampers under the theme The Blissful Essence of Home. The hampers feature a selection of homemade cookies (Nastar, Kastengel, Diamond Chocolate Oatmeal Raisin, Orange Almond Biscotti, and Choco Chip Palm Sugar), stuffed dates, artisan chocolate, and, in the premium set, a travel prayer mat. Prices start from IDR 888,000++.
Book Now: +6221 2970 3333 | +62 815-7436-4617 (WA)
Grand Café
Grand Hyatt Jakarta invites guests to celebrate with “Ramadan Serumpun – Flavors That Bring Us Together.” Over four weeks, Grand Café will showcase rotating menus that highlight Indonesian favourites alongside contemporary creations from Chef Yuda Bustara’s Signature Corner.
Known for his inventive style, Chef Yuda gives heritage dishes a modern lift while keeping their essence intact. His menus draw on shared spice bases, cooking traditions, and cultural values from across the archipelago, presented with precision and care.
Highlights include Iga Bakar Rempah Serumpun, short ribs grilled with aromatic spices; Ayam Panggang Kecap, soy-glazed roasted chicken; Bakso Malang; and Jimbaran-style Lobster Bakar. Sweet endings feature Bubur Kacang Hijau and Ketan Hitam Ice Cream—classic Ramadan treats reimagined with a fresh twist.
This iftar buffet is available exclusively at Grand Café throughout the season. Guests will also enjoy a one-time spin of the Roda Rezeki Ramadan, offering special surprises for their next visit.
Book Now: +62 21 2992 1234 I @grandhyattjakarta
Manhattan Hotel Jakarta
This Ramadan, Manhattan Hotel Jakarta presents two signature dining experiences: the Iftar Barbecue and the “Treasure of Asian Taste” Iftar Buffet at Central Park Restaurant.
The highlight of the season is the buffet’s six rotating menu concepts, ensuring that each visit offers something new. The spread brings together traditional Indonesian takjil, much-loved Asian dishes, Middle Eastern specialities and familiar international favourites, creating a rich and varied iftar experience.
Guests are taken on a journey across Asia with dishes such as Rendang, Gulai Tunjang, Whole Roasted Lamb, Mandhi Rice and Kabsa, alongside Indian classics including Butter Chicken, Biryani and freshly baked naan. Chinese and Thai favourites such as Peking Duck, Tom Yum, Phad Thai and Kung Pao Chicken add further depth to the offering. Interactive live cooking stations add an engaging touch to the evening, serving Lamien noodles, Chicken Shawarma, Teppanyaki, Sushi and an array of Indonesiansatay prepared to order.
To begin iftar, a comforting selection of Ramadan takjil favourites await, from kolak and traditional porridge to local sweet treats, iced beverages, puddings and a popular gelato corner enjoyed by families.
Available daily from 5.30 pm to 9.00 pm, the “Treasure of Asian Taste” Iftar Buffet is priced at IDR 550,000,– net per person during the first and fourth weeks of Ramadan, and IDR 650,000 net during the second and third weeks.
Book Now: 62 21 30040888 or +62 81281424430 | @manhattanhoteljakarta |
hotel-manhattan.com
ARTOTEL Gelora Senayan
Ramadan in Jakarta takes on new flavour at ARTOTEL Gelora Senayan with “Batalin di Senayan”, a communal iftar programme unfolding at Lidah Lokal Senayan, showcasing the archipelago’s culinary heritage. The Four Hands collaboration between Executive Chef Raynaldo and Chef Ragil Imam Wibowo, Asian Cuisine Chef of the Year 2018, debuts on 19 February 2026.
The collaboration introduces a curated iftar menu tracing Indonesia’s culinary heritage. It begins in Aceh with aromatic spices, moves to Tapanuli with the zing of andaliman, and continues to East Nusa Tenggara with bold flavours and smoky notes. The journey then concludes in Maluku with fresh seafood and fruit pairings lifted by exotic aromas. Authentic and expressive, the menu turns iftar into a memorable Nusantara dining experience.
The “Batalin di Senayan” package is priced at IDR 428,000 nett per person, with a Buy 4 Get 5 promotion available during the first and fourth weeks of Ramadan. Complementing the main menu, Buka Mata Coffee Shop offers a takjil set featuring sweet tea, Sukari dates, two traditional fried snacks, and a choice of es campur or kolak, priced at IDR 98,000 nett.
Guests can also enjoy specially crafted Ramadan mocktails at IDR 78,000 nett, available across all ARTOTEL Gelora Senayan outlets, including Lidah Lokal Restaurant, Lidah Lokal Bar, Buka Mata Coffee Shop, and the Executive Lounge.
Book Now: +62 877-4089-9000 (WA) I @lidahlokalsenayan
Sheraton Grand Jakarta Gandaria City Hotel
In Jakarta’s bustling south, Sheraton Grand Jakarta Gandaria City Hotel transforms Ramadan into a time of connection and celebration. Guests are invited to savour indulgent Iftar dining, share artisanal hampers, host festive corporate gatherings, and enjoy family‑friendly Eid stays.
A Journey to Oman at Anigre Restaurant stands as the season’s culinary experience, presenting Iftar Buffet rich in Middle Eastern flavours and Indonesian warmth, including Slow‑braised lamb, fragrant rice, mezze spreads, and sweet Ramadan favourites. Available from 19 February to 20 March 2026 at IDR 728,000++ per person, the buffet is ideal for gatherings of every kind, with Pay 1 for 2 offers through selected banks and exclusive privileges for Marriott Bonvoy members.
The spirit of giving is captured in the Crescent Rattan Hamper, a refined gift filled with artisan cookies, stuffed dates, and a travel sajadah. Priced from IDR 1,088,000++, the hamper comes with a 10% early‑bird benefit until 28 February 2026.
For companies, the hotel’s grand ballroom provides a striking setting for corporate Iftar. Packages begin at IDR 898,000 net per person and include a curated buffet, complimentary LED screen access, and traditional entertainment such as Gambus or Marawis. Marriott Bonvoy Events members enjoy added advantages.
The celebration continues with an Eid Holiday Staycation package for families, including daily breakfast for two adults and two children, access to the kids’ playground, and creative activities through Gathering by Sheraton. Designed to spark joy and creativity, it’s a festive way to spend Eid in the city.
Book Now: +62 812 8882 6833 (WA) I Reservation.Jakartagandariacity@sheraton.com I @sheratonjakarta
ARYADUTA Menteng Jakarta
ARYADUTA Menteng Jakarta unveils Ramadan Nusantara Journey, a seasonal collaboration with William Wongso that brings regional Indonesian flavours into focus while offering travellers a clear, well-priced option for Iftar in Jakarta.
Starting with their three dining outlets, JP Bistro anchors the programme with a full Ramadan iftar buffet curated by Chef Wongso. Priced at IDR 420,000 net per person, it runs throughout the holy month with a Buy 4 Get 5 offer. The spread moves from Middle Eastern starters to Indonesian and Peranakan dishes that define Wongso’s approach, including gado-gado with signature peanut sauce, Bangka orange and shrimp salad, Singapore Nyonya rojak, prawn laksa, beef rendang, ayam kecombrang, Japanese eggplant belado, winged beans with Medan anchovies, and Pekalongan-style black squid. The focus is range and balance rather than excess.
Ramadan menus are also available at Shima Japanese Restaurant and Ambiente Ristorante, allowing guests to break fast across different cuisines while maintaining each restaurant’s established identity. Beyond dining, Ramadan hampers start from IDR 388,000 per box at AKAR. A stay package from IDR 1,433,600 includes breakfast or sahur for two and iftar for two at JP Bistro. Book via the hotel’s website using RAMADAN15 for 15% off, with up to 20% discounts for selected bank cardholders.
Book Now: +62 21 235 21234 | @aryadutamenteng
Djaman Doeloe Restaurant
Four Points by Sheraton Bekasi invites travellers and local residents to head east for Serambi Iftar, a seasonal buffet that brings together Indonesian comfort cooking and Middle Eastern Ramadan classics, positioned as a generous option for Iftar in Jakarta’s wider metropolitan area.
Hosted at the hotel’s signature dining venue, Djaman Doeloe Restaurant, the buffet centres on regional Indonesian flavours. Sundanese and Betawi recipes form the backbone of the menu, shaped by spice-forward profiles, slow-cooked dishes, and familiar dishes. These are complemented by Middle Eastern staples traditionally associated with Ramadan.
The Serambi Iftar buffet includes dishes such as Lamb Ouzi Mandi, Beef Kabsa, and Chicken Kebuli alongside desserts like Um Ali and Kunafah. Indonesian highlights range from Rendang and Opor Ayam to Sate Maranggi and a rotating selection of traditional takjil. The promotion is priced at IDR 488,000++ per person, with a Buy 1 Get 2 offer available. The buffet runs throughout the Ramadan period, making it suitable for both planned gatherings and last-minute iftar plans.
Beyond dine-in, Djaman Doeloe offers a takeaway Bingkisan Ramadan hamper at IDR 288,000++, featuring Ayam Bakakak, Nasi Daun Jeruk, Sambal Dadak, and Bebek Goreng Remuk.
Book Now: +62 812 9299 9611 I fourpointsbekasi.com
The Langham, Jakarta
The Langham, Jakarta has planned a series of programme this Ramadan from large-format iftar buffets to sharing-style Japanese dining and curated hampers as flexible choices for those who want to break their iftar in Jakarta.
Hosted by three distinctive dining venues, the journey begins at Tom’s by Tom Aikens as they present a tantalising iftar buffet inspired by international flavours, Indonesian staples, and Arabic accents, all accompanied by live cooking stations. Set high above the city, it suits guests looking for a lively evening atmosphere, the iftar buffet is priced at IDR 608,000++ per person, available throughout Ramadan.
ALICE by Tom Aikens takes a broader Mediterranean and Middle Eastern approach, combining hot and cold dishes, mezze, breads, desserts, and live stations in a relaxed dining room setting. The focus is variety and pacing for groups who prefer a longer, social meal. This Ramadan buffet starts from IDR 588,000++ per person.
Morimoto offers a unique twist with their Japanese-inspired, family-style sharing menu built around the “Famiresu” concept. Designed for communal dining, the set menu blends refined technique with familiar flavours, encouraging shared plates over a structured course format. The experience is available at IDR 588,000++ per person.
Ramadan hampers are also available from IDR 888,000++, with up to 15% savings for purchases of five boxes or more. A Ramadan and Eid staycation package combines overnight accommodation with iftar and suhoor menus, while corporate groups can opt for the Langham Iftar Package, pairing meeting facilities with a group buffet.
Book Now: +62 858 8388 8881 (WA) I tljkt.dining@langhamhotels.com
The Westin Jakarta
With Reflections of Ramadan, The Westin Jakarta presents a season of flavour and generosity, from guest‑chef menus to thoughtful gifts.
At Seasonal Tastes, Rasa Ramadan rotates weekly menus from guest chefs across Marriott Bonvoy hotels in Indonesia. Diners taste Javanese classics from Yogyakarta Marriott Hotel, bold North Sulawesi flavours from Four Points by Sheraton Manado, and Borneo traditions from Four Points by Sheraton Balikpapan, paired with inventive matcha creations from Uji Matcha. Prices start at IDR 658,000++ per person.
Iftar or breaking fast at The Westin Jakarta spans convivial tables in Al Fanous, where Middle Eastern favourites meet local accents, to elevated evenings at Wayra on the 67th floor, serving regional flavours sweeping views of the city dusk.
Ramadan gifting is expressed through curated hampers. The Signature Raya Hamper, priced at IDR 1,988,000++, includes Pineapple Tart, Kaastengel, Langue du Chat, Sago Cheese, a Pandan Beeswax Candle, Dates Honey, a scarf by KAMI, and Harumi Matcha Powder by Uji Matcha. The Divine Blessings Hamper, at IDR 988,000++, offers a refined selection of festive cookies.
The celebration continues through Marriott Bonvoy, where points from stays and dining translate into nights and experiences across the globe. Joining is free, making the rewards part of every journey.
Book Now: marriott.com/thewestinjakarta I @thewestinjakarta
COPA
Located at 25hours Hotel Jakarta The Oddbird in District 8 SCBD, COPA celebrates Ramadan with a dining programme titled Break Fast. Turn It Up., the nightly buffet is designed for guests who are searching for Iftar in Jakarta that feels relaxed and considered to their palate.
The buffet draws from Mediterranean, Indonesian, and Latin traditions, keeping flavours familiar while offering enough range to suit mixed groups. What distinguishes it is rhythm. Menus rotate weekly throughout Ramadan, giving repeat diners a different experience each visit. The Ramadan buffet runs daily from 6.00 pm to 9.30 pm, from the start of Ramadan until its conclusion, estimated between 18 and 20 February 2026, subject to moon sighting. The price is IDR 688,000++ per person. An Early Bird offer of 20% off applies during Week 1 and Week 4 of Ramadan for reservations made at least two weeks in advance, making planning ahead financially worthwhile.
Beyond dining, the hotel extends the season with a stay promotion tied to Idul Fitri. The Stay Longer & Save – Idul Fitri Escape offers 25% off room rates for bookings of two nights or more, valid for stays from 15 March to 4 April 2026, appealing to guests who choose to remain in the city over the holiday period.
Book Now: +62 21 7288 8888 I @25hourshotel_jakarta I @copajkt
Embers Open-Fire Grill
At the Sky Lobby of Swissôtel Living Jakarta Mega Kuningan, Embers Open-Fire Grill marks its first Ramadan with Omah Tandang, a breaking-of-the-fast programme running from 19 February to 19 March 2026. Designed around Nusantara flavours and open-fire cooking for those navigating Iftar in Jakarta.
The programme centres on Nusantara main course packages priced at IDR 288,000++ per person. Choices include Ayam Bakar Lengkuas with galangal and spices, Rawon Daging made with selected kluwek, Embers’ signature slow-cooked Buntut Bakar, and Ikan Bakar Rica-Rica with aromatic sambal. Each set is served with complimentary takjil and traditional breaking-fast beverages, keeping the experience contained and complete.
For larger gatherings, Embers offers an Iftar Buffet at IDR 288,000++ per person, available with a minimum booking of 30 guests. A second group option is available at the Osaka Function Room, priced at IDR 314,000++ per person, catering to corporate iftars and private events requiring additional space. A Special Takjil Package at IDR 75,000++ per person is also available for those preferring a lighter start.
The programme supports A Trust for A Child Foundation, with IDR 10,000 donated from every guest transaction. ALL Accor members receive 10% off, while ALL Accor Plus Explorers enjoy up to 30% off, alongside 3X Reward Points during the promotion period.
Book Now: +62 811-1972-1251 (WA) I HB764@accor.com
Shally’s Dining Jakarta
This Ramadhan, Shally’s Dining Jakarta celebrates the spirit of togetherness with two special offerings that embrace both dining and gifting traditions. Nestled on the first floor of Wisma BNI 46 along Jalan Jenderal Sudirman, the multi‑cuisine restaurant brings warmth and variety to the heart of the city’s central business district.
From 20 February to 20 March 2026, Shally’s hosts a rotating Iftar Buffet, available Monday to Saturday from 6 to 8 PM, with Sunday by pre‑booking. Each evening begins with traditional sweet bites such as Kurma, Kolak, Es Campur, or Es Teler before moving into starters, mains and desserts. Indonesian highlights include Ayam Taliwang, Sop Kambing, and Rendang, alongside international dishes like Pad Thai, Pasta Carbonara, and Spicy Arrabiata. Desserts bring a sweet finish with Klepon and Pudding Cendol to Cheesecake and Tiramisu, while Sambal, Kerupuk, and Tea remain consistent companions.
Priced at IDR 199,000 nett per person, the buffet offers a different menu each evening, making every visit a new experience.
To complement the dining tradition, Shally’s also offers Ramadhan Hampers filled with festive cookies for sharing or gifting. Priced at IDR 75,000 per item, the hampers include Nastar, Kastengel, Putri Salju, and Kue Kacang. Bundling option of buy ten and get one free.
Book Now: +62 811‑1180‑6326 or Mr. Cris +62 811‑1180‑6328 I @shallysdining
InterContinental Jakarta Pondok Indah
Welcoming the holy month, InterContinental Jakarta Pondok Indah introduces a concise yet varied Ramadan programme that spans iftar dining, omakase experiences, afternoon tea, and festive gifting.
Sugar & Spice offers an Iftar Buffet throughout Ramadan, serving Indonesian and international dishes using seasonal ingredients. The programme continues with an Eid Buffet for family celebrations, alongside Halal Bihalal buffets available for lunch and dinner, suitable for post-Ramadan and corporate gatherings. The venue also presents “Taste of the Archipelago”, a guest chef collaboration led by Arief Rachman. With over 20 years of experience, the chef applies his “Nostalgic Yet Dynamic” approach to regional Indonesian dishes, adapting heritage recipes for iftar and shared meals.
The Lounge serves a Ramadan Afternoon Tea aimed at daytime meetings and early evening gatherings. The offering includes savoury items and light sweets. SHIO features a six-course Iftar Omakase available exclusively during Ramadan. The menu focuses on seasonal ingredients and Japanese techniques and is intended for smaller groups dining after sunset.
In addition to dining, the hotel offers a Signature Hampers Collection for Ramadan and Eid. The selection includes Royal Crescent at IDR 5,888,000++, created in collaboration with BINhouse, Celestial Glow at IDR 2,988,000++, Golden Crescent at IDR 1,588,000++, and Silver Moon at IDR 888,000++. Ramadan Celebration Cakes are also available for home gatherings and smaller celebrations.
Book Now: +62 21 3950 7355 | +62 811 1035 377 (WA) |fbsales.icjakarta@ihg.com
Citadines Café
Citadines Antasari Jakarta’s Iftar offering centres on a themed experience, and extended-stay flexibility. Citadines Café hosts the hotel’s main Ramadan promotion with “Aladdin – All You Can Eat Dinner Citadines”, running throughout Ramadan from 5.30 pm to 9 pm on the second floor. Priced at IDR IDR 238,000 net per person, the buffet brings together Middle Eastern, Indonesian, and Asian dishes under a single theme. To accommodate group bookings, the promotion includes Buy 4 Get 6 during the first week of Ramadan and Buy 4 Get 5 from the second to fourth week, with reservations open until 18 March 2026. Weekend evenings are complemented by live Gambus performances, while décor inspired by One Thousand and One Nights sets the tone for family meals, corporate iftars, and social gatherings.
The also hotel extends its Ramadan offering through the Ramadan Delight stay package, part of The Ascott Limited Indonesia’s national Makna Ramadan programme. Rates start from IDR 1,198,000 net for two people, inclusive of sahur and an iftar package. Guests staying during Ramadan can also opt for the 24 Hours Stay Experience, allowing flexible check-in until 6 pm, suited to changing schedules during the fasting month.
Book Now: +62 811 1044 523 | discover.asr.com | @citadinesantasarijkt
Le Méridien Jakarta
Le Méridien Jakarta introduces “The Silk Road of Iftar” as their Ramadan dining programme that traces historic trade routes through distinct restaurant concepts. Designed as a Grand Buffet of Iftar, the promotion brings multiple cuisines under one umbrella with each venue maintaining distinct identities, making the hotel a flexible destination for Iftar in Jakarta.
Al Nafoura presents Ramadan Nights in Beiteddine, paying homage to Middle Eastern traditions inspired by Lebanon’s Beiteddine Palace. Led by Chef Hammady, the menu centres on dates, laban, Oriental rice, roasted lamb, and a selection of mezze served in a setting designed for communal dining, priced at IDR 599,000++ per person.
Handi presents Royal Table of Ramzan as a structured 12-course set menu that draws on India’s historic role along the Silk Road. Led by Chef Alok Mondal, the menu is built around modern Indian flavours, with an emphasis on spice-led cooking and sequential plated courses. Menus are available from IDR 550,000++ per person.
La Brasserie takes a broader approach with the Ramadan Kareem Buffet, bringing together Indonesian takjil and market snacks, Asian comfort dishes, Peranakan recipes, and European mains including pasta and slow-roasted beef. Touches of Middle Eastern and East Asian cuisine round out the selection, available for IDR 588,000++ per person.
Poolside dining returns with The Oasis Odyssey, an outdoor iftar buffet overlooking the city at sunset. The offering leans towards familiar comfort dishes including nasi tempong, assorted fritters, and traditional takjil. No Na Ma introduces The Rising Sun Iftar, a Japanese buffet featuring sushi, yakitori, negima, teriyaki, and warm udon, offering a lighter alternative for breaking the fast. This dining experience is priced at IDR 330,000++ per person.
For wider access, the Grand Buffet Experience allows dining across La Brasserie, Poolside, and Al Nafoura at IDR 899,000 net per person, with up to 50% discount for bookings made by 15 February 2026.
Book Now: +62 21 2513131 | lemeridienjakarta.com | @lemeridienjkt
General Information
Why do people fast?
Fasting is one of the pillars of the religion which is a sole act that exemplifies nearness to God and is practiced on 29 out of the 30 days of Ramadan. Practicing Muslims abstain from any food or drinks (including water) during daylight hours. This fast is broken at the end of the day with prayer and iftar – a festive meal which is followed by visits from friends and family. Before the sun rises in the morning, Muslims partake in sahur (also known as suhur or suhoor) a pre-fast meal that helps keep people healthy and energized for the day to come.
What is “buka puasa” and “bukber”?
Buka puasa directly translates to “open fast”, and refers to the time when the sun goes down and Muslims can end the day’s strict fast. Bukber is a shortened form of buka bersama, which means “open together.” As iftar is a festive meal to be celebrated with friends and family, many Muslims will break their fast together, thus “buka bersama.” It’s a special time as it brings people together after a long and often difficult day of getting through the day’s tasks without a drop of water nor a crumb of food.
