Dining News

Henshin, at the Westin Jakarta has recently achieved the esteemed recognition of being named one of Asia’s Top 80 Fine Dining establishments in 2023. This accolade places Henshin in the distinguished company of six other premium dining venues in Indonesia, reaffirming its status on the apex of culinary excellence in the region.  Henshin takes pride

Amber Rooftop Lounge, nestled within the LDS Building in Senopati opens to elevate Jakarta’s nightlife scene. Boasting a panoramic view that captures the essence of the city, overlooking the dramatic skyline of the Central Business District, Amber promises to be a one-of-a-kind experience in rooftop lounging. Owner Dylan de Silva’s vision to redefine the bar

In the bustling metropolis of Jakarta, where cafes have become more than just places to eat and drink, PERON SkyCafe welcomes guests to enjoy a rooftop locale with affordable dishes and great views of the city. Opening at the vibrant Yello Hotel Manggarai, PERON SkyCafe aims to capture the imagination of its guests, with a

As the holiday season approaches, kitchens come alive with the hustle and bustle of Christmas dinner preparations. Families and friends gather to create (or indeed indulge in) something magical, more than just dishes: new memories. Embodying Christmas’ spirit of giving, we have asked several of Jakarta’s most prominent chefs to share personal Christmas recipes, and

Adding to their already premium roster of food and beverage venues, The Langham, Jakarta, opens a luxurious new rooftop bar. Inspired by the mystique of the Garden of Eden, Artesian Bar is set to captivate the city’s nightlife scene. Located on the 65th floor, Artesian Bar is an offshoot of the award-winning bar of the

Helping to warm up the wholesome holiday season and be part of this year’s festive enchantment, TWG Tea has launched their limited-edition ‘Happy Noel Tea’. Expect to taste the flavours of Christmas in a cup, for those moments of calm respite — or indeed moments that are merry and bright! Part of TWG’s Grand Mode

Celebrating its 1st Anniversary, T’ang Court presents a celebration of culture and cuisine with their Palace of Festivity. With a Four Hand Feast of Cantonese and Shang Hai flair, as well as an anniversary event that reflects the style and opulence of Chinese high society. It’s been one year since the revered T’ang Court was

The Hermitage Jakarta’s 1928 Restaurant has unveiled its latest culinary experiences, launching a new concept for their ‘1928 Sunday Brunch’ and a weekday lunch experience dubbed ‘1928 Makan Tengah’. Created by Executive Chef Ferdian Tobing, the two new programmes will present what The Hermitage is known for: refined dining with an Indonesian touch. The New

In a move that promises to elevate Jakarta’s culinary scene, Grand Hyatt Jakarta proudly introduces its newly appointed Executive Chef, Adrian Hauenstein. With a stellar career spanning the globe and an impressive culinary journey, Chef Adrian brings his exquisite talents to the heart of the city. A Global Culinary Journey Chef Adrian Hauenstein’s impressive career

The iconic Hotel Indonesia Kempinski Jakarta brings a piece of Bavaria into the heart of the capital as it hosts its unique version of the world-renowned Oktoberfest. This traditional Bavarian celebration promises guests an authentic experience complete with Bavarian cuisine, live music, and specially-brewed beer. From 6 to 22 October 2023 at Paulaner Bräuhaus Jakarta,

Entering the month of September, JW Marriott Hotel Surabaya is ready to welcome its guests to celebrate the Mid-Autumn festival in the heart of Surabaya city. The five-star hotel shares their excitement for the season by presenting their authentic mooncakes, symbols of prosperity and a bountiful autumn harvest. JW Marriott Hotel Surabaya’s Chef Afatt shows

Starting from 1 August 2023, ARTOTEL properties will be presenting three signature dishes that will be the staple of the restaurants in most of their flagship hotels. Curated by the Corporate Executive Chef of ARTOTEL Group, Rendiputra Pratama Saroengallo, these ‘Nusantara Delights’ pay homage to the national cuisine, served with a contemporary twist. With new