An Exceptional Afternoon Tea Experience with Dilmah Tea
Robert Schinkel, Brand Ambassador of Dilmah Tea Mixology. Photos by Asyariefah, RA/NOWJAKARTA Lavished in quality and authenticity, Dilmah Tea hosted a classy afternoon tea experience last month with Robert Schinkel, Brand Ambassador of Dilmah Tea Mixology at the Papilion Pacific Place Jakarta. There is a very skilled art in creating such an iconic experience as afternoon
New Asian Flavours at Mr. Fox
Vietnamese Chicken Satay is the new addition of Asian cuisine which is available at Mr. Fox. Photo courtesy of Ismaya Group/NOW!JAKARTA Known for its hip entertainment and delightful culinary offerings, the stylish bar Mr. Fox refreshed its menu to include flavours of Asia available for patrons seeking to explore unique flavours from the Orient for lunch and dinner. The
Jakarta Culinary Movement: Empowering Talented Young Chefs
Jakarta Culinary Movement (JCM), launched in August this year, aims to educate young chefs to be ready facing the culinary industry. Photos by Raditya Fadilla/NOWJAKARTA A group of culinary professionals volunteers to educate young chefs so that they are ready to shine in the industry with good mentality, skills and proper work ethics. Today’s F&B industry
Wyndham Group Celebrated Authentic Thai Food
Enjoy authentic Thai cuisine at Wyndham Casablanca Jakarta. Photos courtesy of Wyndham Casablanca Jakarta/NOWJAKARTA In September, Wyndham Casablanca Jakarta hosted a cooking battle between its head chef and the head chef of Wyndham Grand Phuket Kalim Bay, Thailand, showcasing their vast knowledge and culinary expertise as they created exceptional Thai and Indonesian dishes for the
Contemporary Italian Flair
Chef Tommaso Gonfiantini's Tagliatelle Al Tartufo is available at GIA Restaurant. Photo courtesy of Ismaya/NOW!JAKARTA Culinary trend-setter and well-known modern Italian restaurant GIA from ISMAYA group recently added a collection of authentic dishes to its already delicious line-up, courtesy of Executive Chef Tommaso Gonfiantini. The new seasonally inspired menu is another testament to the expertise
When Tea is More Than a Beverage
Tea Inspiration for the 21st Century is Dilmah’s latest revolutionary concept aimed to revive ancient herb to mass culinary culture. During the Tea Inspiration for the 21st Century, Sri Lankan brand Dilmah carried out its mission to introduce tea culture to Indonesian audiences during the event from 19 to 21 August. Photo courtesy of Dilmah/NOW!JAKARTA Prized
OZONE Bar & Karaoke is Now Open!
With first-class food, drinks and music, this nightlife hub at The Ritz-Carlton Jakarta, Mega Kuningan could easily be your new all-time favourite. OZONE Bar & Karaoke offers refreshed and retouched interior features. Photo courtesy of OZONE Bar & Karaoke/NOWJAKARTA After several years of hiatus, the understated club at The Ritz-Carlton Jakarta, Mega Kuningan—formerly known as Tempus—now
Segundo: You’ll Want Second Helpings
Introducing Segundo by Andrea Peresthu Cuisine in the heart of Kemang. Segundo means 'the second' in Spanish, which later translates as his second journey for authentic comfort foods that features Indonesian-Mediterranean taste. Photos by Raditya Fadilla/NOW JAKARTA Newly launched Segundo by Andrea Peresthu Cuisine offers a gourmet dining experience that’s both approachable and comfortable in the
Smokehouse Brunch at Pullman Jakarta Indonesia
Continuously revamping its culinary offering to meet rising expectations, multi-award winning Sana Sini Restaurant at Pullman Jakarta Indonesia recently launched another tasty programme that will leave diners wanting more. Smokehouse in grill. Photo Courtesy of Sana Sini Restaurant/NOWJAKARTA Introducing Indonesia’s very first Smokehouse Brunch, the culinary team puts local taste on centre stage together with a touch
New Executive Lounge at Harris Vertu
HARRIS Vertu Harmoni has recently added to its quality service and staying experience by launching a new Executive Lounge, available exclusively to those staying within Vertu Suites on level 28 and 29, as well as Vertu Room on level 27. Located 27 floors up, the Executive Lounge serves breakfast for said guests, providing an alternative, more
Gin Pairing Science at SKYE
The restaurant and lounge’s latest programme, Ginstronomy, lets you savour delightful cuisines paired with some of the best gins in town. Left: Salmon Beetroot Paired with Chamo-mail. Right: Chilean Seabass Paired with Gin-ie in the glass. Photos Courtesy by SKYE/NOWJAKARTA Perched high up on the 56th floor of Menara BCA at Jakarta’s most happening centre of commercial
Jakarta Culinary Movement Introduces Collaboration Dinner
The collaboration dinner at TWG Tea Salon & Boutique aimed to raise funds to send young talented chefs to have a higher culinary experience. Chef Patrick Ramon, Corporate Executive Chef of Batiqa Group served appetizer Octopus Tombur during collaboration dinner at TWG Tea Salon & Boutique. Photo courtesy of TWG Tea Salon & Boutique/NOW!JAKARTA Jakarta Culinary Movement, a group of
Bartending Beauties at Barong Bar
At the end of July, two talented female bartenders delivered a special cocktail experience during a bar takeover at Barong Bar. Mega Amelia and Trisna Bona collaborated with Barong Bar’s head bartender Andrew Lugiman to create exquisite cocktails for privileged guests at Fairmont Jakarta. Mega Amelia and Trisna Bona collaborated with Barong Bar’s head bartender Andrew Lugiman to