Dining News
Street Food: Workplace Dining Solutions
We pass by them every day. We squeeze past them on crowded pavements. But just how much do we know about Jakarta’s ubiquitous street food vendors? In this first part of a two-part story, Theresia Hutabarat delves into the humans behind the street food culture in Jakarta and finds out what makes it thrive. As
Bangkok’s Hottest Peruvian Japanese Rooftop Bar Opens in Bali
Following the success of its flagship rooftop restaurant and bar in Bangkok, Above Eleven has now opened its doors in Bali, Indonesia, thanks to a collaboration between Soho Hospitality and Summarecon. The first of its kind in Southeast Asia, Above Eleven features authentic Peruvian Japanese cuisine with stunning interiors and mesmerising views from the rooftop
How Technology is Changing Our Food
Although I am essentially a home cook, I have never underestimated the power of technology to improve my cooking skills. Maybe that’s because I’m Asian – and Asians never expect to be expert in anything until they’ve got all the right equipment. As a cook who had never cooked or baked before, the first thing
Agneya: The Honesty of Indonesian Food
Deeply inspired by local heritage and culture, Chris Jensen built Agneya with the aim to present authentic Indonesian cuisine by maintaining its flavour and traditional cooking methods. It is Jensen’s second foray in the F&B industry after establishing “Le Quartier” and just another part of his culinary journey across the archipelago. Agneya is the daughter
Classy Italian Fine Dining on Valentine’s Day
Italy ranks among the most popular countries in the world, and it is often hailed as a romantic destination due to its beautiful landscapes, enchanting atmosphere and not least of all because of the delicious food. Photo courtesy of Alto Restaurant and Bar at Four Seasons Hotel Jakarta/NOW!JAKARTA In Jakarta, couples can experience a true flair
A Mini “Empire of Dynasty Ming” at Royal Safari Garden
As part of the lunar new year celebrations, Royal Safari Garden in Bogor will be transformed into a mini version of “The Empire of Dynasty Ming”, where guests will be able to experience Chinese New Year in traditional, red-coloured surroundings and celebrate honour the heritage. Photo courtesy of Royal Safari Garden Resort and Convention/NOW!JAKARTA To welcome the Year of the Earth Dog, Royal
Ambiente Ristorante: Back and Better than Ever
There’s a fresh atmosphere at the newly renovated Ambiente Ristorante at Aryaduta Hotel Tugu Tani. The Italian casual fine dining restaurant is now back in operation after an extensive renovation that began last year, with a new industrial, rustic look. Ambiente Ristorante comes back after extensive renovation with new concept, turned to be casul fine
From Food Stalls to Michelin Star Restaurants: A Loving Culinary Journey
There are many ways to relate food with love and passion. For me, it's the way I express my love to my husband, and this is how my journey in the culinary world started. Photo courtesy of Wina Bissett/NOW!JAKARTA As a typical middle-class Indonesian – someone who had very little knowledge of the kitchen,
Bambaiya: Authentic Indian Food from the Heart of Mumbai
The most populous city in India, Mumbai (formerly known as Bombay) is the capital city of the Indian state of Maharashtra. It’s also the heart of the Bollywood film industry and home to a thriving financial sector. In fact, the city is ranked among the fastest growing cities in India for business expansion. Located in
Eastern Promise: Three Decades of Dining and Entertainment
Eastern Promise in Kemang, South Jakarta has long been a fixture in the city’s F&B and entertainment industry. The pub’s history dates back to 1989, when it was opened by British businessman Carl Girlchrist. In April 2006, Eastern Promise – or EP, as it is more commonly known – was acquired by the owners of
Cafélulu, A Tropical Eatery at Kemang Village
As people enter Cafelculu, muted pink wall and the tropical greenery that abounds are enough to make you feel like it’s “Summer in California”. Located at Lippo Mall in Kemang Village, the brand new Cafelulu offers a wide range of international comfort food in a stylish, instagenic space. Muted pink wall and the tropical greenery
Wine and Dine With Wina: Location, Location, Location
When we talk about food and architecture, nothing to my mind beats Le Jules Verne restaurant at the Eiffel Tower. The reason I decided to go there was purely touristy; I wanted something to eat that was cukup bagus, with a beautiful view of Paris in the background. The view was more important to my
Who’s Cooking at the Ubud Food Festival 2018?
Almost 100 chefs, restaurateurs, farmers, social entrepreneurs and outstanding innovators will be making their way to the Ubud Food Festival, presented by ABC this 13-15 April 2018. Photo courtesy of Ubud Food Festival 2018/NOW!JAKARTA Why the theme ‘Generasi Inovasi’ (Innovation Generation)? Well, the food industry is being brought into a whole new paradigm, with youthful interest
