Adopting Japanese-style hotplate rice trend, KULO Group has successfully launched Mazeru Indonesia, taking over Jakarta’s culinary scene on a hot plate.
The newest concept of Eastern Opulence was aptly introduced at the private GALA LUNCHEON event.
Chef's Tables will feature menus by The Ritz-Carlton Jakarta, Pacific Place’s Executive Chef Sean Macdougall and Henshin’s Sous Chef Sandro Medrano Montero.
Indulge yourself this summer with a light meal, perfect for the season, at AMUZ Gourmet.