Historical Restaurants in Jakarta: Legendary Eateries in the City
Jakarta is a competitive city, and that is certainly the case for the food and beverage industry. Yet, despite all the new, fancy venues and intriguing contemporary dining experiences, some classic eateries simply stand the test of time. Yes, there are historical restaurants in Jakarta that are still operating to this day, meaning they have
Amber Rooftop Lounge is Jakarta’s Newest Nightlife Gem
Amber Rooftop Lounge, nestled within the LDS Building in Senopati opens to elevate Jakarta’s nightlife scene. Boasting a panoramic view that captures the essence of the city, overlooking the dramatic skyline of the Central Business District, Amber promises to be a one-of-a-kind experience in rooftop lounging. Owner Dylan de Silva’s vision to redefine the bar
Yello Hotel Manggarai Presents PERON SkyCafe
In the bustling metropolis of Jakarta, where cafes have become more than just places to eat and drink, PERON SkyCafe welcomes guests to enjoy a rooftop locale with affordable dishes and great views of the city. Opening at the vibrant Yello Hotel Manggarai, PERON SkyCafe aims to capture the imagination of its guests, with a
Christmas Recipes: Festive Feasts from Jakarta’s Top Chefs
As the holiday season approaches, kitchens come alive with the hustle and bustle of Christmas dinner preparations. Families and friends gather to create (or indeed indulge in) something magical, more than just dishes: new memories. Embodying Christmas’ spirit of giving, we have asked several of Jakarta’s most prominent chefs to share personal Christmas recipes, and
Artesian Bar: The Langham, Jakarta’s Chic New Rooftop Destination
Adding to their already premium roster of food and beverage venues, The Langham, Jakarta, opens a luxurious new rooftop bar. Inspired by the mystique of the Garden of Eden, Artesian Bar is set to captivate the city’s nightlife scene. Located on the 65th floor, Artesian Bar is an offshoot of the award-winning bar of the
Christmas in a Cup: TWG Tea Presents Limited-Edition ‘Happy Noel Tea’
Helping to warm up the wholesome holiday season and be part of this year’s festive enchantment, TWG Tea has launched their limited-edition ‘Happy Noel Tea’. Expect to taste the flavours of Christmas in a cup, for those moments of calm respite — or indeed moments that are merry and bright! Part of TWG’s Grand Mode
Prosecco: Understated and Underrated
When one thinks of sparkling wines, so quickly we think of Champagne, but in fact Prosecco is the world’s most popular fizz! Prosecco is the Italian-born bubbly and it may surprise you to know that its is the highest exported sparkling wine by volume in the world. According to the official report by Prosecco DOC
The Return of Toscana
Following an extensive six-month renovation, Toscana is now poised to extend a warm welcome to its guests with a stunning aesthetic transformation, introduction of a talented new chef, and a completely revitalised menu upholding Italian traditions. Entering the newly revamped Toscana, guests will quickly see and feel the new modern aesthetic. Upon entry the sophisticated
Artisanal Dessert Café Sunday Folks Opens in Jakarta
Tucked away in the trendy enclave of The Buya, Singapore’s famous dessert café opens in the capital. Sunday Folks presents an array of sophisticated sweets, offering their iconic freshly-churned, handcrafted ice creams, artisanal parfaits, cakes and a tasty all-day brunch menu. The chic and cosy venue located on Jalan Cipete Raya is set to be a
Captivating Pan-Asian at KAMA Cuisine & Libations
Explore the wide-ranging tastes and aromas of Asia, with a particular focus on the wood-fire grill, at KAMA Cuisine & Libations by RAYA in Senopati. The restaurant’s interiors are a reflection of the menu’s own innovation. Raw natural elements are infused into the contemporary space, presenting a fusion of rustic and minimalist elements. Leave your
Palace of Festivity: Langham Jakarta’s T’ang Court 1st Anniversary
Celebrating its 1st Anniversary, T’ang Court presents a celebration of culture and cuisine with their Palace of Festivity. With a Four Hand Feast of Cantonese and Shang Hai flair, as well as an anniversary event that reflects the style and opulence of Chinese high society. It’s been one year since the revered T’ang Court was
New Lunch and Sunday Brunch Experiences Launched at The Hermitage Jakarta
The Hermitage Jakarta’s 1928 Restaurant has unveiled its latest culinary experiences, launching a new concept for their ‘1928 Sunday Brunch’ and a weekday lunch experience dubbed ‘1928 Makan Tengah’. Created by Executive Chef Ferdian Tobing, the two new programmes will present what The Hermitage is known for: refined dining with an Indonesian touch. The New
Locally Brewed: Indonesia’s Craft Beer Scene
Indonesia has long been synonymous with a single beer brand – almost to a patriotic level! Long had this Indonesian beer brand reigned across bars in Jakarta, Bali and throughout the archipelago. However, Indonesia’s craft beers have made it onto the scene and are changing this landscape: Bali-based breweries are bringing their own flair, froth
