A Time to Toast and Celebrate
Special occasions call for a toast with a drink (or two, or three, or more). As we enter the festive season and look forward to celebrating Christmas and New Year’s, here are a few drinks, recommended and created by two of Jakarta’s most passionate mixologists, that will spice up your holidays. Devi Siagian, Head Bar,
Bratwurst and Beer from Bavaria
Bavaria, Germany’s largest federal state, is not only known for being home to the country’s most successful football club Bayern Munich, but also for its many beer gardens and sumptuous and savoury food. Bavarian Haus, a new restaurant located in West Java’s mountain pass Puncak – and only a one-hour-drive from Jakarta if traffic is
For The Greater Purpose of Wine
For Christophe Paubert, Winemaker and General Manager at Stags’ Leap Winery, it was an easy decision to become involved in the wine business: growing up outside of Sauternes in Bordeaux, where his grandfather worked as a cellar master, he was exposed to the French culture of wine since childhood. J“When I was 17, I decided
Asian Crossover at Hatchi
Jakarta’s dining scene is undoubtedly thriving. However, most new establishments in the F&B industry look for a trendy, popular location like Senopati or Kemang; Pondok Indah doesn’t necessarily come to mind. Hatchi offers delectable cocktails in a stylish, industrial decor. Photos courtesy of Hatchi/NOWJAKARTA Enter Hatchi, a newly opened two-storey restaurant and bar, that tries
Mo Sidik Not Just For Laughs
Mohamad Ali Sidik, or in short Mo Sidik, has been making Indonesians laugh for more than 20 years, as a presenter for different local radio stations, an Emcee, an actor or as a stand up comedian, which has been his main focus since 2011. The 40-year-old who is based in Bandung is now on board
Vanessa van Houten: Revisiting Moments of Loss
German-American photographer and filmmaker Vanessa van Houten, who grew up and studied in Germany and the US, thought it would be easy to follow her Australian husband to Melbourne and start a family. “I grew up so multi-cultural and always wanted to live outside of Germany, so I agreed,” Vanessa said. “But after we moved,
Children Little Museum A Hidden Gem in Singapore
Remember those carefree days as a child when you were outside climbing trees, flying kites and played with simple, often homemade toys – and still had the time of your life? Quietly tucked away between shops and cafes at the busy Bussorah Street in Singapore’s Kampong Glam, right in front of the Sultan Mosque, the
Festival Puts Spotlight on Australian Cinema
As Indonesian cinemas are mostly dominated by Hollywood movies, international film festivals are always a welcome opportunity to learn more about the cinematic landscape of other countries. The “Festival Sinema Australia Indonesia 2017”, held in Jakarta between January 26 and 29, offers film enthusiasts the chance to take a glimpse into contemporary Australia. “I am
Living Like A Local in Singapore
Singapore doesn’t have a soul, many travellers often claim – but they couldn’t be more wrong. The island city-state boasts a rich heritage and a diverse culture; one only needs to find the right places to experience them. Hospitality owner and operator Far East Hospitality has recognized the immense potential of Singapore’s one-of-a-kind culture and
It’s A Brave New Beer World
Craft beer is all the rage at the moment, and Indonesia is joining in the fun. In the past, the Indonesian beer industry didn’t show much variety, with pilsener or lager the only options available. With the arrival of Stark, however, the country now produces its own craft beer in the northern part of Bali.
Exploring The Role of Women in Art
French feminist writer, poet and playwright Hélène Cixous once said that in the history of writings, women were silenced for the longest of time, as only men were deemed worthy to express their thoughts and ideas on paper. The same can be said for the history of paintings, argues Tommy F. Awuy, curator of the
Introducing Counter Culture at The Dutch
The basic idea of visiting a restaurant generally includes sitting down at a table and have a nice meal, yet in recent years, a new trend has emerged: Counter Culture, where diners pull up their chairs to sit at the kitchen bar for a different culinary experience. By getting up, close and personal with the
First Date Make It or Break It
First dates are as nerve-jangling as they are exciting. The prospect of meeting a potential soulmate can put a lot of pressure on one’s shoulders, starting from choosing the right outfit to finding interesting conversation topics to overcoming moments of awkward silence in order to make it or break it. Every date is different. It