Dining News
Gyu-Shige Tokyo Yakiniku: 39 Years of Japanese BBQ
Gyu-Shige Tokyo Yakiniku, renowned for its 39 years of Charcoal-style Japanese BBQ expertise, officially opened its inaugural branch in Jakarta’s Arena Square Gatot Subroto in February 2024. This marks a significant milestone for the brand, known as Japan’s most beloved Yakiniku restaurant since its inception in 1985. Gyu-Shige Tokyo Yakiniku has expanded globally, boasting 166
Welcoming the New Look of The Papilion Pacific Place
Re-opening on the Ground Floor of Pacific Place Mall after a revitalising renovation, The Papilion Pacific Place now welcomes diners to enjoy this fresh and welcoming space space and explore a menu of café delights. The Papilion is home to the new Papilion’s Café and The Bakery, plus a fashion and homeware retail space known
GOPEK: How Sarirasa Group Pays Homage to Peranakan Cultural Traditions through Cuisines
In commemoration of its 50th year anniversary, Sarirasa Group invites diners to unlock the secrets of extraordinary Peranakan culinary heritage through GOPEK that presents a diverse menu evoking memories of the past. “With a history deeply rooted in showcasing diverse culinary traditions, Sarirasa Group has long been recognized for its commitment to representing various religious
Feast like Royalty with The Apurva Kempinski Bali’s ‘Majapahit Imperial Dining’
At the Apurva Kempinski Bali, a private dining experience of royal proportions awaits. Channeling the majesty of Indonesia’s historic Majapahit Kingdom, the inspiration behind the resort itself, ‘Majapahit Imperial Dining’ presents a culinary journey that echos the grand feasts that once graced the table’s of archipelagic monarchs. Majapahit Imperial Dining is an extravagant banquet experience
La Chaine des Rotisseurs: The Past, Present, and Future
La Confrérie de la Chaîne des Rôtisseurs is an international gastronomic society founded in Paris in 1950. The Chaîne is based on the traditions and practices of the old French Royal Guild of Goose Roasters, whose authority gradually expanded to the roasting of all poultry, meat, and game. It is dedicated to the culinary arts,
Bumi Pakubuwono, a Stylish Urban Compound in South Jakarta
A captivating new compound space, Bumi Pakubuwono, is open for visitors, offering yet another contemporary and designer destination in South Jakarta. Showcasing an iconic mini forest, the lifestyle centre is a welcoming oasis in the heart of the city. Bumi Pakubuwono presents a new take on the compound concept currently trending in Jakarta, hosting a
Delizie and Gelato Secrets Add to the Culinary Offerings at Shophaus Mahakam
Jakarta’s vibrant communal space Shophaus Mahakam welcomes two renowned F&B brands, Delizie and Gelato Secrets, adding brand new options for foodies and enlightening the culinary scene in the legendary dining hub Blok-M. Shophaus Mahakam showcases a contemporary aesthetic, attracting visitors with its stylish industrial concept, and of course its curated selection of tenants. This three-storey
Ginza Tenharu: Jakarta’s First Edomae Tempura Omakase
Ginza Tenharu, the pioneering force behind Edomae-style1 tempura omakase dining experiences, has swiftly captured the attention of discerning food enthusiasts seeking one-of-a-kind gastronomic journeys. As a member of the esteemed Sushi Ichi Group, Ginza Tenharu boasts a lineage adorned with accolades, including multiple Michelin star awards across global branches in Tokyo, Singapore, and Bangkok. With
GODIVA Belgian Chocolate Enriches the Weekend Brunch Experience at Seasonal Tastes
Indulge in the ultimate culinary experience at Seasonal Tastes, The Westin Jakarta’s renowned all-day dining venue. Elevate your weekends with the exquisite Weekend Brunch featuring GODIVA, the world’s leading premium Belgian chocolate company. This exclusive event takes place every Saturday and Sunday, offering a luxurious feast that includes gourmet delicacies and delectable GODIVA chocolate soft-serve
Le Diner d’Epicure: A Chinese-French Connection at Amuz Gourmet Jakarta
On Wednesday, 31 January 2024, Amuz Gourmet Jakarta will host Le Diner d’Epicure, seeing the intriguing pairing of Chinese and French cuisines. Guests to this annual dinner are set for a surprising dining experience featuring five celebrated chefs. ‘Le Diner d’Epicure’ is the annual tradition of Disciples Escoffier, a global association of chefs founded in
Henshin at The Westin Jakarta Tops Asia’s Fine Dining Scene in 2023
Henshin, at the Westin Jakarta has recently achieved the esteemed recognition of being named one of Asia’s Top 80 Fine Dining establishments in 2023. This accolade places Henshin in the distinguished company of six other premium dining venues in Indonesia, reaffirming its status on the apex of culinary excellence in the region. Henshin takes pride
Amber Rooftop Lounge is Jakarta’s Newest Nightlife Gem
Amber Rooftop Lounge, nestled within the LDS Building in Senopati opens to elevate Jakarta’s nightlife scene. Boasting a panoramic view that captures the essence of the city, overlooking the dramatic skyline of the Central Business District, Amber promises to be a one-of-a-kind experience in rooftop lounging. Owner Dylan de Silva’s vision to redefine the bar
Yello Hotel Manggarai Presents PERON SkyCafe
In the bustling metropolis of Jakarta, where cafes have become more than just places to eat and drink, PERON SkyCafe welcomes guests to enjoy a rooftop locale with affordable dishes and great views of the city. Opening at the vibrant Yello Hotel Manggarai, PERON SkyCafe aims to capture the imagination of its guests, with a
