January Delicacies at Grand Hyatt Jakarta
No rest for the wicked: after celebrating Christmas and New Year’s Eve in style, Grand Hyatt Jakarta continues the festivities throughout the month of January by offering its guests unique dining experiences. Photo courtesy of Grand Hyatt Jakarta From 8 to 31 January, Seafood Terrace will be serving authentic Padang dishes such as rendang balado and kalio served with warm rice, while soto
Is 2018 the Year of Vegetarians? Yes , Indeed!
Healthy food, labeled vegetarian or gluten free, has become extremely popular over the last couple of years. In 2018, this trend will continue as even more people will look to lead a healthy lifestyle. Vegetarian dishes are not only an option in many restaurants these days, but vegetarian products can easily be found in grocery stores and supermarkets. In Indonesia, culinary festivals focusing mainly on vegetarian dishes, are held
Indonesian Cuisine Meets Two Islands Reserve Wine
In mid-December, Alila Jakarta’s Executive Chef Sudiyono prepared an exquisite 5-course dinner at the hotel restaurant. The dishes – a modern interpretation of Indonesian food – were paired with Two Islands Reserve wines. Tuna Asap with Dabu – Dabu Salad paired with Two Island wines. Photo courtesy of Alila Jakarta/NOW!JAKARTA Two Islands Reserve wines originate
Beringer’s Extraordinary Range of Quality
In early December, wine lovers in Jakarta were in for a treat as Mark Beringer, Chief Winemaker of internationally acclaimed Napa Valley winery Beringer Vineyards, visited the Indonesian capital to host a series of events, including a wine luncheon and soiree. Photo courtesy of Beringer Vineyards/NOW!JAKARTA The main purpose of his visit was to introduce
The Chaine Gala 2018: A Celebration of Youth
The last Chaine des Rotisseurs event of 2017 was a triumph of style and service in the DoubleTree Hotel by Hilton, but also a triumph of education and mastery for some of Asia’s young rising stars of cuisine, service and knowledge, since the Jakarta Balliage joined forces with Hilton Hotels Group to test their young
Turning Over a New Leaf at TWG Tea
TWG Tea is known for its vast collection of tea varieties as well as stylish, exquisite tea rooms. Taking tea gastronomy to the next level, TWG Tea has now introduced a new Brunch Degustation Menu, available on weekends at TWG Tea Salon & Boutique in Pacific Place, South Jakarta. Photo courtesy of TWG Tea Salon &
Moonlight Sunday Brunch at Fairmont Hotel Jakarta
Starting from February, Spectrum at Fairmont Hotel Jakarta relaunch its new Sunday brunch that features a new spectacular menu, live music entertainment and a kids club. Spectrum offers a deluxe brunch with a multitude of international and local dishes on Sunday Brunch. Photo by Rintang Azhar/NOW!JAKARTA Sunday is the perfect time to celebrate togetherness with family
A Taste of the Archipelago at HARRIS café
It is no secret that Indonesians are true foodies who take great pleasure in sharing a meal with their families, friends or colleagues. HARRIS Café, HARRIS Suites fX Sudirman – Jakarta currently presents the “Archipelago Taste – All You Can Eat Buffet” breakfast and lunch, with special offers valid until 31 March. Photo courtesy of
Cooking Class: The Best of French Cuisine with a Japanese Twist
As part of a collaboration between Amuz and Michelin-starred Chef Olivier Oddos, a cooking class with the theme of “French Cuisine with Japanese Inspiration” was held on 9 February , 2018 at Modena Experience Center, Jakarta, in collaboration with Modena Indonesia, a leading home electronic appliances company. Chef Olivier Oddos and founder of Amuz Gourmet,
A Firework of Flavours from Chef Gilles Marx & Chef Olivier Oddos Collaboration
What happens when two French chefs, one based in Jakarta and the other one in Tokyo, meet for a culinary exchange? The answer is simple: a firework of flavours! The kitchen flow where Chef Gilles Marx &Chef Olivier Oddos works together. Photo courtesy of AMUZ/NOW!JAKARTA Chef Gilles Marx, founder of AMUZ Gourmet in Jakarta, and
The Excitement at Ambiente Ristorante Re-Opening Party
After an extensive renovation of one of the city’s landmark restaurants, Ambiente Ristorante, located at the Aryaduta Jakarta, recently re-opened and will welcome local gourmets, tastemakers and lifestyle media for its grand opening on March 09. The excitement of Ambiente Ristorante Re-opening Party.Photo courtesy of Aryaduta Hotel Tugu Tani/NOW!JAKARTA Much anticipation is behind what awaits
Discover Thailand at The Dharmawangsa Jakarta
This April, The Dharmawangsa Jakarta will feature northern Thai culture in its dining and spa outlets. In collaboration with Anantara Chiang Mai Resort, the hotel invites foodies and spa enthusiasts to enjoy fine dining at Jakarta Restaurant & Courtyard, and experience special Thai treatments at Bimasena Spa. The Thai Lana Ritual and Thai Herbal Compress
Italian Business Lunch at il Mare
Hailed as one of the many authentic Italian establishments in Jakarta, Il Mare at Mulia Hotel recently introduced a business lunch and dinner. Grilled Beef Fillet, Creamy Spinach and Red Wine Sauce. Photo Courtesy of Mulia Hotel/NOW!JAKARTA Situated on the ground floor of the hotel, Il Mare’s business lunch and dinner features a high quality,
