Aged + Butchered: A Sizzling East-Meets-West Experience

In October 2020, MDS Group introduced Aged + Butchered Steakhouse as an avant-garde fusion of an American steakhouse and an Asian Yakiniku restaurant in Jakarta. It was born from Chef Andri Dionysius’ vision to create a contemporary dining place that celebrates and highlights the meticulously prepared selection of “Dry-Aged” and “Wet-Aged” meats. Today, we are

NOW! Jakarta

Best Brunch in Jakarta: The Ultimate Weekend Indulgence

The origin of brunch is somewhat of a debate. Some say it started as post-church Sunday meals; some say that this tradition stems back to 14th century England as a ‘pre-hunt’ breakfast. Wherever it came from, this breakfast and lunch combo has become very much become a tradition of its own. Today it is a

Jardino: A Contemporary Restaurant Offering Delicious Comfort Food

Fraser Place’s all-day dining restaurant Jardino is ready to cater to Jakarta’s fast-paced consumer lifestyle with exceptional comfort food ranging from the Asian to the International menu. The restaurant’s talented chefs will treat guests to some of the best dining experiences for both lunch and dinner.  Savour Asian and International cuisine in either the indoor dining

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Two Squares: Shikaku and Bar Kotak

A square is a shape that exists all around us, but is man-made, unnatural. It is a simple element in life, but from that simplicity, one can explore endless possibilities. Shikaku and Bar Kotak are two food and beverage establishments in the form of squares. Both enter the Jakarta scene with values no other shape

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Privy at Dharmawangsa Elevates the Italian-American Experience

There are few foods more comforting than Italian cuisine. Carby, rich in fats and fresh produce with gorgeously complex sauces. Now, add to that a perfectly seared steak and you have yourself a winning combination. The newly opened Privy at Dharmawangsa offers just this combo, elevating comfort classics to satisfyingly sophisticated dining standards.  Located on

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The Three-Cultured Cuisine of Dapur Babah 

Wrapped in mystery and myth, with narratives at times too long to tell in full, the many destinations of the Tugu Hotels and Restaurants offer a whimsical journey into Indonesia’s magical past. Jakarta is not yet blessed with a ‘Hotel Tugu’ as yet, but their restaurants in the city are renowned venues. Perhaps least known

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Chillin Pool Bar: Gran Meliá Jakarta’s Ultimate Pool Bar Experience

Gran Meliá Jakarta unveils their new Chillin Pool Bar, a unique poolside bar that invites guests to swim, sip and dine in a seriously laidback setting, adding yet another experience available at this five-star hotel. Channelling the same ambience of your favourite beach club or tropical resort, the new Chillin Pool Bar is a luxury

DEMO Bar & Bistro: A Steampunk-Styled Eatery

Kuningan’s got a new kid on the block! Considered one of the most vibrant hubs in the city, the area welcomes an intriguing dining destination with the opening of DEMO Bar & Bistro. The restaurant welcomes guests into an industrial-inspired space, serving up great drinks, comfort favourites and plenty of entertainment. With its striking rust-panelled

Popular Steakhouse Cutt & Grill Opens at Batavia PIK

News that will meat lovers will relish, Cutt & Grill has recently opened its 5th and latest branch at Batavia in PIK 2’s waterside dining hub. Hailed as one of the complexes highlight restaurants, Cutt & Grill brings a sophisticated dining experience for steak enthusiasts. Located at the extended decks that protrudes towards the open

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Inside ARTOZ Bar, Jakarta’s New Whisky Wonderland 

Plush, grand and fully stocked, the newly renovated ARTOZ Bar welcomes late-night imbibers into their vintage-inspired venue, home to Jakarta’s largest whisky & cognac collection. Certainly an old favourite, especially for patrons of neighbour and sister restaurant AMUZ Gourmet, ARTOZ has reemerged from its full makeover to present a space that guests will surely want

Soeasana Restaurant Brings ‘Nusantara Haute Cuisine’ to the Table

Soeasana Restaurant is a newly opened dining outlet in Puncak, West Java, that brings a bold new take on ‘Nusantara’, or the archipelago’s culinary offerings. Located on the sloping hills of Puncak, in the midst of the rolling Javanese mountains, Soeasana Restaurant offers a chic and tropical ambiance, with an open bar that overlooks the

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Cibo! Café Italiano: A Bali Favourite Opens in Jakarta

In Bali, Cibo! has carved itself a name as one of Berawa’s culinary institutions. Its rustic, Tuscan-styled design welcomes a laidback atmosphere, a place where both island residents and visitors can enjoy eating authentic Italian cuisine the Italian way, i.e. long and leisurely dinners. With many fans from the city, the brand has come to

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