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FEATURED | Staying Successful in Times of Challenge
NOW! Jakarta Managing Editor Refa Koetin went to Starbucks not only for a cup of good coffee but also to have a chat with CMO of Starbucks Indonesia Liryawati about her definition of success.
NOW! Jakarta Publisher Alistair Speirs went up-close and personal with Rina Ciputra as she shared the secrets of her and the Ciputra group’s success over three decades and counting.
As Indonesia’s Covid-19 death toll passes 200, Jakarta is starting to impose large-scale social restrictions as a significant measure for disease mitigation.
Alistair Speirs reminds you of the list of the best books of all time, based on John Peder Zane's book. The list includes The Adventures of Huckleberry Finn by Mark Twain, Hamlet by William Shakespeare, and many others.
One-star Singapore Michelin Guide 2019, Chef Kirk Westaway took over Raffles Jakarta's The Dining Room to present his signature British cuisines.
The outbreak of the Covid-19 is creating stress for the global population – physically and mentally. While in lockdown and self-isolation, mental health could suffer and reach alarming levels if not kept in check.
From Wisma Atlet hospitals, Doctor Debryna Dewi Lumanaw spared her time in the middle of her extraordinary efforts in treating Covid-19 positives to talk to NOW! Jakarta.
In partnership with Artha Graha Peduli, Jakarta International School donated 1,000 home-care sanitation kits to families living in South Jakarta.
The indigenous group of Dayak Iban was awarded an Equator Prize 2019 together with 22 other local and indigenous communities across the globe from the United Nations Development Programme (UNDP).
The significant increase of plastic food packaging especially in online delivery is behind the story why Ecorasa was created. They offer a holistic solution by creating a plastic food and beverage packaging using Oxium technology,
Success is an elusive and ephemeral thing, that some think of as just material gain, becoming rich, famous, able to afford anything, any luxury. Others view it as a process, a continual battle to keep on the right track, and to not just win but help others to do so. In April Issue, we met wonderful people to hear their exciting story about earning a success and life's pursuit.
Adopting Japanese-style hotplate rice trend, KULO Group has successfully launched Mazeru Indonesia, taking over Jakarta’s culinary scene on a hot plate.
Before the revitalisation, Taman Puring was pretty much abandoned. Today, it sees crowded weekends with kids, parents and youth coming together for various recreational activities.
Al Gusto, an Italian restaurant at JHL Solitaire Gading Serpong invites high-profile guests to join the exclusive Masquerade party.
To celebrate this festivity, Intiwhiz Hospitality Management launches various special room deals and Social Media Quizzes throughout the month of March.
